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Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|May 8, 2020
Characterization of contrasting genotypes reveals general physiological and molecular mechanisms of heat-stress adaptation in maize (<i>Zea mays L.</i>)Ishwar Singh, Suprokash Debnath, Anuradha Gautam, et al.
Frontiers in Nutrition|February 4, 2022
Sustaining Protein Nutrition Through Plant-Based FoodsSapna Langyan, Pranjal Yadava, Fatima Nazish Khan, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|May 20, 2022
Fine-tuning the transcriptional regulatory model of adaptation response to phosphate stress in maize (<i>Zea mays</i> L.)Pranjal Yadava, Vikram Dayaman, Astha Agarwal, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|March 9, 2018
Insights into maize genome editing via CRISPR/Cas9Astha Agarwal, Pranjal Yadava, Krishan Kumar, et al.
Frontiers in Plant Science|January 24, 2017
Advances in Maize Transformation Technologies and Development of Transgenic MaizePranjal Yadava, Alok Abhishek, Reeva Singh, et al.
Food Chemistry|May 15, 2022
Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefitsSapna Langyan, Pranjal Yadava, Sanjula Sharma, et al.
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