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Foods (Basel, Switzerland)|May 13, 2023
Growth Optimization and Rearing of Mealworm (Tenebrio molitor L.) as a Sustainable Food SourceKanwal Riaz, Toheed Iqbal, Sarzamin Khan, et al.
Foodborne Pathogens and Disease|October 27, 2022
Assessment of Foodborne Bacterial Pathogens in Buffalo Raw Milk Using Polymerase Chain Reaction Based AssayJaved Ahamad Khan, Ram Swaroop Rathore, Iqbal Ahmad, et al.
Peerj|April 27, 2023
Myriad applications of bacteriophages beyond phage therapyJuan Carlos García-Cruz, Daniel Huelgas-Méndez, Jorge Santiago Jiménez-Zúñiga, et al.
Saudi Journal of Biological Sciences|April 8, 2020
Food color 'Azorubine' interferes with quorum sensing regulated functions and obliterates biofilm formed by food associated bacteria: An in vitro and in silico approachNasser A Al-Shabib, Fohad Mabood Husain, Md Tabish Rehman, et al.
Frontiers in Plant Science|February 6, 2023
Combatting insects mediated biotic stress through plant associated endophytic entomopathogenic fungi in horticultural cropsIpsita Samal, Tanmaya Kumar Bhoi, Prasanta Kumar Majhi, et al.
Frontiers in Cellular and Infection Microbiology|February 9, 2024
In vitro inhibition of biofilm and virulence factor production in azole-resistant strains of Candida albicans isolated from diabetic foot by Artemisia vulgaris stabilized tin (IV) oxide nanoparticlesMohammad Zubair, Fohad Mabood Husain, Marai Al-Amri, et al.
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