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Plant Biotechnology Journal|February 21, 2007
Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) multiple inositol polyphosphate phosphatases (MINPPs) are phytases expressed during grain filling and germinationGiuseppe Dionisio, Preben B Holm, Henrik Brinch-PedersenTransgenic Research|November 30, 2005
A microarray-based comparative analysis of gene expression profiles during grain development in transgenic and wild type wheatPer L Gregersen, Henrik Brinch-Pedersen, Preben B HolmBMC Research Notes|August 20, 2011
Characterization of barley (Hordeum vulgare L.) NAC transcription factors suggests conserved functions compared to both monocots and dicotsMichael W Christiansen, Preben B Holm, Per L GregersenThe Journal of Nutrition|March 7, 2002
Transgenic approaches in commonly consumed cereals to improve iron and zinc content and bioavailabilityPreben B Holm, Klaus N Kristiansen, Henrik B PedersenPlant Cell Reports|March 11, 2006
Molecular analysis of transgene and vector backbone integration into the barley genome following Agrobacterium-mediated transformationMette Lange, Eva Vincze, Marianne G Møller, et al.Journal of Experimental Botany|March 20, 2009
A roadmap for zinc trafficking in the developing barley grain based on laser capture microdissection and gene expression profilingBirgitte Tauris, Søren Borg, Per L Gregersen, et al.Transgenic Research|January 10, 2004
Concerted action of endogenous and heterologous phytase on phytic acid degradation in seed of transgenic wheat (Triticum aestivum L.)Henrik Brinch-Pedersen, Frank Hatzack, Lisbeth D Sørensen, et al.Biochimica Et Biophysica Acta|August 2, 2003
Molecular cloning and characterisation of two genes encoding asparagine synthetase in barley (Hordeum vulgare L.)Marianne G Møller, Christopher Taylor, Søren K Rasmussen, et al.Phytochemistry|November 26, 2013
Production of barley endoprotease B2 in Pichia pastoris and its proteolytic activity against native and recombinant hordeinsAnne Lind Rosenkilde, Giuseppe Dionisio, Preben B Holm, et al.Journal of Agricultural and Food Chemistry|June 22, 2007
Suppression of C-hordein synthesis in barley by antisense constructs results in a more balanced amino acid compositionMette Lange, Eva Vincze, Herbert Wieser, et al.Pageof 2