Search research articles
Contact Us
Filters
Showing results (1-10 of 110) with videos related to
Page
of 11
Sort By:
3 Biotech
|
September 9, 2020
In vitro bioactivity, antimicrobial and anti-inflammatory efficacy of modified solvent evaporation assisted <i>Trametes versicolor</i> extract
Aarti Bains, Prince Chawla
Foods (Basel, Switzerland)
|
October 14, 2023
Evaluation of In Vitro Antimicrobial, Antioxidant, and Anti-Quorum Sensing Activity of Edible Mushroom (<i>Agrocybe aegerita</i>)
Aarti Bains, Prince Chawla, Baskaran Stephen Inbaraj
Food Research International (Ottawa, Ont.)
|
June 18, 2023
Interactions of legume phenols-rice protein concentrate towards improving vegan food quality: Development of a protein-phenols enriched fruit smoothie
GopikaJayaprakash, Prince Chawla, Kandi Sridhar, et al.
Journal of the Science of Food and Agriculture
|
July 30, 2024
Exploring the extraction, functional properties, and industrial applications of papain from Carica papaya
Rajni Choudhary, Ravinder Kaushik, Prince Chawla, et al.
Frontiers in Nutrition
|
October 13, 2022
<i>Woodfordia fruticosa</i> extract nanoemulsion: Influence of processing treatment on droplet size and its assessment for <i>in vitro</i> antimicrobial and anti-inflammatory activity
Agnieszka Najda, Aarti Bains, Joanna Klepacka, et al.
Journal of Food Science and Technology
|
November 22, 2019
Synthesis, characterization and cellular mineral absorption of nanoemulsions of <i>Rhododendron arboreum</i> flower extracts stabilized with gum arabic
Prince Chawla, Naveen Kumar, Ravinder Kaushik, et al.
Journal of Food Science and Technology
|
August 9, 2021
A comparative study of antimicrobial and anti-inflammatory efficiency of modified solvent evaporated and vacuum oven dried bioactive components of <i>Pleurotus floridanus</i>
Aarti Bains, Prince Chawla, Astha Tripathi, et al.
Journal of the American Nutrition Association
|
July 9, 2021
A Comprehensive Review on Varicose Veins: Preventive Measures and Different Treatments
Mandar Gawas, Aarti Bains, Sandeep Janghu, et al.
Antioxidants (Basel, Switzerland)
|
June 24, 2022
The Current Status, Bioactivity, Food, and Pharmaceutical Approaches of <i>Calocybe indica</i>: A Review
Meghna Shashikant, Aarti Bains, Prince Chawla, et al.
International Journal of Biological Macromolecules
|
July 30, 2023
Process optimization for spray dried Aegle marmelos fruit nanomucilage: Characterization, functional properties, and in vitro antibiofilm activity against food pathogenic microorganisms
Madhu Sharma, Aarti Bains, Kandi Sridhar, et al.
Page
of 11
Search research articles
Search
Showing results (1-10 of 110) with videos related to
Sort By:
Page
of 11
3 Biotech
|
September 9, 2020
In vitro bioactivity, antimicrobial and anti-inflammatory efficacy of modified solvent evaporation assisted <i>Trametes versicolor</i> extract
Aarti Bains, Prince Chawla
Foods (Basel, Switzerland)
|
October 14, 2023
Evaluation of In Vitro Antimicrobial, Antioxidant, and Anti-Quorum Sensing Activity of Edible Mushroom (<i>Agrocybe aegerita</i>)
Aarti Bains, Prince Chawla, Baskaran Stephen Inbaraj
Food Research International (Ottawa, Ont.)
|
June 18, 2023
Interactions of legume phenols-rice protein concentrate towards improving vegan food quality: Development of a protein-phenols enriched fruit smoothie
GopikaJayaprakash, Prince Chawla, Kandi Sridhar, et al.
Journal of the Science of Food and Agriculture
|
July 30, 2024
Exploring the extraction, functional properties, and industrial applications of papain from Carica papaya
Rajni Choudhary, Ravinder Kaushik, Prince Chawla, et al.
Frontiers in Nutrition
|
October 13, 2022
<i>Woodfordia fruticosa</i> extract nanoemulsion: Influence of processing treatment on droplet size and its assessment for <i>in vitro</i> antimicrobial and anti-inflammatory activity
Agnieszka Najda, Aarti Bains, Joanna Klepacka, et al.
Journal of Food Science and Technology
|
November 22, 2019
Synthesis, characterization and cellular mineral absorption of nanoemulsions of <i>Rhododendron arboreum</i> flower extracts stabilized with gum arabic
Prince Chawla, Naveen Kumar, Ravinder Kaushik, et al.
Journal of Food Science and Technology
|
August 9, 2021
A comparative study of antimicrobial and anti-inflammatory efficiency of modified solvent evaporated and vacuum oven dried bioactive components of <i>Pleurotus floridanus</i>
Aarti Bains, Prince Chawla, Astha Tripathi, et al.
Journal of the American Nutrition Association
|
July 9, 2021
A Comprehensive Review on Varicose Veins: Preventive Measures and Different Treatments
Mandar Gawas, Aarti Bains, Sandeep Janghu, et al.
Antioxidants (Basel, Switzerland)
|
June 24, 2022
The Current Status, Bioactivity, Food, and Pharmaceutical Approaches of <i>Calocybe indica</i>: A Review
Meghna Shashikant, Aarti Bains, Prince Chawla, et al.
International Journal of Biological Macromolecules
|
July 30, 2023
Process optimization for spray dried Aegle marmelos fruit nanomucilage: Characterization, functional properties, and in vitro antibiofilm activity against food pathogenic microorganisms
Madhu Sharma, Aarti Bains, Kandi Sridhar, et al.
Page
of 11