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Food Chemistry: X|June 1, 2026
Retraction notice to "A review on sustainable non-thermal approaches for pea protein: Pre-treatment, extraction, modification, and applications☆" Food Chemistry: X 29 (2025) 102608Nikhil Dnyaneshwar Patil, Ankur Kumar, Aarti Bains, et al.
International Journal of Biological Macromolecules|April 20, 2024
Formulation and application of poly lactic acid, gum, and cellulose-based ternary bioplastic for smart food packaging: A reviewSayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Gels (Basel, Switzerland)|July 25, 2022
Milk Protein-Based Nanohydrogels: Current Status and ApplicationsManpreet Kaur, Aarti Bains, Prince Chawla, et al.
Comprehensive Reviews in Food Science and Food Safety|June 25, 2025
Exploring the Properties of Carboxymethyl Cellulose Blended With Other Polymeric Compounds for the Formulation of Biodegradable Packaging Films and Edible Coatings: A ReviewPritam Kasle, Aarti Bains, Gulden Goksen, et al.
Food Chemistry: X|March 31, 2025
Effect of solid-state fermentation on kidney bean flour: Functional properties, mineral bioavailability, and product formulationNikhil Dnyaneshwar Patil, Aarti Bains, Gulden Goksen, et al.
Food Chemistry|July 6, 2025
Exploring plant-based approaches: A review of protein extraction, characterization, food and pharmacological application from fruit pulpsRiya Phogat, Aarti Bains, Gulden Goksen, et al.
Food Chemistry|February 17, 2024
Influence of dual succinylation and ultrasonication modification on the amino acid content, structural and functional properties of Chickpea (Cicer arietinum L.) protein concentrateNikhil Dnyaneshwar Patil, Aarti Bains, Sawinder Kaur, et al.
Foods (Basel, Switzerland)|November 14, 2023
Recent Trends in Cereal- and Legume-Based Protein-Mineral Complexes: Formulation Methods, Toxicity, and Food ApplicationsAprajita Jindal, Nikhil Patil, Aarti Bains, et al.
Molecules (Basel, Switzerland)|December 10, 2021
Assessment of Anti-Inflammatory and Antimicrobial Potential of Ethanolic Extract of <i>Woodfordia fruticosa</i> Flowers: GC-MS AnalysisAgnieszka Najda, Aarti Bains, Prince Chawla, et al.
Polymers|April 3, 2021
A Comprehensive Review on Plant-Derived Mucilage: Characterization, Functional Properties, Applications, and Its Utilization for Nanocarrier FabricationMansuri M Tosif, Agnieszka Najda, Aarti Bains, et al.
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