Showing results (1-10 of 14) with videos related to
Sort By:
Pageof 2
The Journal of Experimental Biology|November 18, 2025
Light wavelength and intensity modulate phototaxis in the nocturnal bee Megalopta aegisPriscila Araújo, Clemens Schlindwein, Theo MotaJournal of Thermal Biology|April 11, 2024
Bumblebee thermoregulation at increasing temperatures is affected by behavioral stateGuadalupe Sepúlveda-Rodríguez, Kevin T Roberts, Priscila Araújo, et al.Biology Letters|September 24, 2024
Polarized light detection in bumblebees varies with light intensity and is mediated by both the ocelli and compound eyesPriscila Araújo, Gregor Belušič, Marko Ilić, et al.Revista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo|June 30, 2016
Substance misuse and sexual function in adolescents with chronic diseasesPriscila Araújo, Márcio Guilherme Nunes Carvalho, Marlon van Weelden, et al.Foods (Basel, Switzerland)|December 24, 2021
Selection of Lactic Acid Bacteria with In Vitro Probiotic-Related Characteristics from the Cactus <i>Pilosocereus gounellei</i> (A. Weber ex. K. Schum.) Bly. ex RowlKaroliny Brito Sampaio, Thatyane Mariano Rodrigues de Albuquerque, Noádia Priscila Araújo Rodrigues, et al.Neotropical Entomology|December 24, 2025
Does the Color of Pan Traps Influence the Abundance, Species Richness, and Community Composition of Native Bees Collected in Tomato Crops?Maria Cecilia de Carvalho Silva Ferreira, Priscila Araújo, Igor Rismo Coelho, et al.Nutrients|March 30, 2018
Enrichment of Probiotic Fermented Milk with Green Banana Pulp: Characterization Microbiological, Physicochemical and SensoryCarolina de Oliveira Vogado, Eliana Dos Santos Leandro, Renata Puppin Zandonadi, et al.Tropical Animal Health and Production|March 29, 2019
Intake, digestibility and metabolism in sheep fed with increasing levels of spineless cactus (Nopalea cochenillifera Salm-Dyck)Laura Priscila Araújo Amaro Maciel, Francisco Fernando Ramos de Carvalho, Ângela Maria Vieira Batista, et al.Food Chemistry|April 24, 2022
In vitro colonic fermentation and potential prebiotic properties of pre-digested jabuticaba (Myrciaria jaboticaba (Vell.) Berg) by-productsNayara Moreira Lacerda Massa, Sônia Paula Alexandrino de Oliveira, Noádia Priscila Araújo Rodrigues, et al.Probiotics and Antimicrobial Proteins|October 4, 2023
An In Vitro Study of the Impacts of Sweet Potato Chips with Potentially Probiotic Levilactobacillus brevis and Lactiplantibacillus plantarum on Human Intestinal Microbiota : Impacts of potato chips with probiotics on intestinal microbiotaTarsila Gonçalves Feitoza, Bárbara de Lima Ponciano Costa, Karoliny Brito Sampaio, et al.Pageof 2