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Showing results (31-40 of 424) with videos related to

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Operative Dentistry|July 15, 2017
Effect of Hydrofluoric Acid Concentration and Etching Time on Bond Strength to Lithium Disilicate Glass CeramicJ Puppin-Rontani, D Sundfeld, A R Costa, et al.
Dermatology (Basel, Switzerland)|January 1, 1992
Keratosis follicularis spinulosa decalvans: report of a case with ultrastructural study and unsuccessful trial of retinoidsD Puppin, S Aractingi, L Dubertret, et al.
Nutrients|September 14, 2024
Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and SustainabilityAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Nutrition (Burbank, Los Angeles County, Calif.)|January 10, 2024
Eating competence in caregivers of celiac children: A cross-sectional study performed in BrazilLarissa Caetano Silva, Eduardo Yoshio Nakano, Renata Puppin Zandonadi
Foods (Basel, Switzerland)|February 25, 2022
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security PerspectiveAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Foods (Basel, Switzerland)|May 13, 2023
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective: Second EditionAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Brazilian Dental Journal|September 9, 2020
Physical-Mechanical Properties of Bulk Fill Composites Submitted to Biodegradation by Streptococcus mutansJessica Rodrigues Camassari, Lourenço Correr-Sobrinho, Américo Bortolazzo Correr, et al.
Lancet (London, England)|November 27, 1990
Kaposi's sarcoma associated with captoprilD Puppin, M Rybojad, C de la Chapelle, et al.
Foods (Basel, Switzerland)|June 2, 2021
Food Waste on Foodservice: An Overview through the Perspective of Sustainable DimensionsMaísa Lins, Renata Puppin Zandonadi, António Raposo, et al.
International Journal of Environmental Research and Public Health|April 30, 2021
Vegetarian Diet: An Overview through the Perspective of Quality of Life DomainsShila Minari Hargreaves, António Raposo, Ariana Saraiva, et al.
Pageof 43

Showing results (31-40 of 424) with videos related to

Sort By:
Pageof 43
Operative Dentistry|July 15, 2017
Effect of Hydrofluoric Acid Concentration and Etching Time on Bond Strength to Lithium Disilicate Glass CeramicJ Puppin-Rontani, D Sundfeld, A R Costa, et al.
Dermatology (Basel, Switzerland)|January 1, 1992
Keratosis follicularis spinulosa decalvans: report of a case with ultrastructural study and unsuccessful trial of retinoidsD Puppin, S Aractingi, L Dubertret, et al.
Nutrients|September 14, 2024
Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and SustainabilityAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Nutrition (Burbank, Los Angeles County, Calif.)|January 10, 2024
Eating competence in caregivers of celiac children: A cross-sectional study performed in BrazilLarissa Caetano Silva, Eduardo Yoshio Nakano, Renata Puppin Zandonadi
Foods (Basel, Switzerland)|February 25, 2022
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security PerspectiveAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Foods (Basel, Switzerland)|May 13, 2023
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective: Second EditionAntónio Raposo, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Brazilian Dental Journal|September 9, 2020
Physical-Mechanical Properties of Bulk Fill Composites Submitted to Biodegradation by Streptococcus mutansJessica Rodrigues Camassari, Lourenço Correr-Sobrinho, Américo Bortolazzo Correr, et al.
Lancet (London, England)|November 27, 1990
Kaposi's sarcoma associated with captoprilD Puppin, M Rybojad, C de la Chapelle, et al.
Foods (Basel, Switzerland)|June 2, 2021
Food Waste on Foodservice: An Overview through the Perspective of Sustainable DimensionsMaísa Lins, Renata Puppin Zandonadi, António Raposo, et al.
International Journal of Environmental Research and Public Health|April 30, 2021
Vegetarian Diet: An Overview through the Perspective of Quality of Life DomainsShila Minari Hargreaves, António Raposo, Ariana Saraiva, et al.
Pageof 43