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Journal of Chromatography. A
|
January 5, 2002
Simultaneous determination of artificial sweeteners, preservatives, caffeine, theobromine and theophylline in food and pharmaceutical preparations by ion chromatography
Q C Chen, J Wang
Brain Research
|
August 15, 1994
Pulse repetition rate increases the minimum threshold and latency of auditory neurons
Q C Chen, P H Jen
Se Pu = Chinese Journal of Chromatography
|
January 25, 2003
[The latest applications of ion chromatography in food analysis]
Q C Chen, S F Mou
Journal of Comparative Physiology. A, Sensory, Neural, and Behavioral Physiology
|
April 8, 1998
The effect of pulse repetition rate, pulse intensity, and bicuculline on the minimum threshold and latency of bat inferior collicular neurons
P H Jen, Q C Chen
Hearing Research
|
November 15, 2000
Bicuculline application affects discharge patterns, rate-intensity functions, and frequency tuning characteristics of bat auditory cortical neurons
Q C Chen, P H Jen
Neuroscience Letters
|
July 12, 1996
Corticofugal control of central auditory sensitivity in the big brown bat, Eptesicus fuscus
X Sun, Q C Chen, P H Jen
Se Pu = Chinese Journal of Chromatography
|
January 25, 2003
[Simultaneous determination of various food additives by high performance liquid chromatography]
Q C Chen, W L Yu, J Wang
The Journal of Experimental Biology
|
September 1, 1995
Sound pressure transformation at the pinna of Mus domesticus
Q C Chen, D Cain, P H Jen
Acta Oto-Laryngologica. Supplementum
|
January 1, 1997
Sound pressure transformation at the pinna of Mus domesticus
Q C Chen, D Cain, P H Jen
Experimental Brain Research
|
May 18, 2001
An electrophysiological study of neural pathways for corticofugally inhibited neurons in the central nucleus of the inferior colliculus of the big brown bat, Eptesicus fuscus
P H Jen, X Sun, Q C Chen
Page
of 3
Search research articles
Search
Showing results (1-10 of 30) with videos related to
Sort By:
Page
of 3
Journal of Chromatography. A
|
January 5, 2002
Simultaneous determination of artificial sweeteners, preservatives, caffeine, theobromine and theophylline in food and pharmaceutical preparations by ion chromatography
Q C Chen, J Wang
Brain Research
|
August 15, 1994
Pulse repetition rate increases the minimum threshold and latency of auditory neurons
Q C Chen, P H Jen
Se Pu = Chinese Journal of Chromatography
|
January 25, 2003
[The latest applications of ion chromatography in food analysis]
Q C Chen, S F Mou
Journal of Comparative Physiology. A, Sensory, Neural, and Behavioral Physiology
|
April 8, 1998
The effect of pulse repetition rate, pulse intensity, and bicuculline on the minimum threshold and latency of bat inferior collicular neurons
P H Jen, Q C Chen
Hearing Research
|
November 15, 2000
Bicuculline application affects discharge patterns, rate-intensity functions, and frequency tuning characteristics of bat auditory cortical neurons
Q C Chen, P H Jen
Neuroscience Letters
|
July 12, 1996
Corticofugal control of central auditory sensitivity in the big brown bat, Eptesicus fuscus
X Sun, Q C Chen, P H Jen
Se Pu = Chinese Journal of Chromatography
|
January 25, 2003
[Simultaneous determination of various food additives by high performance liquid chromatography]
Q C Chen, W L Yu, J Wang
The Journal of Experimental Biology
|
September 1, 1995
Sound pressure transformation at the pinna of Mus domesticus
Q C Chen, D Cain, P H Jen
Acta Oto-Laryngologica. Supplementum
|
January 1, 1997
Sound pressure transformation at the pinna of Mus domesticus
Q C Chen, D Cain, P H Jen
Experimental Brain Research
|
May 18, 2001
An electrophysiological study of neural pathways for corticofugally inhibited neurons in the central nucleus of the inferior colliculus of the big brown bat, Eptesicus fuscus
P H Jen, X Sun, Q C Chen
Page
of 3