Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Q R Rogers

Showing results (1-10 of 205) with videos related to

Pageof 21
Sort By:
The Journal of Nutrition|December 1, 1978
Arginine: an essential amino acid for the catJ G Morris, Q R Rogers
The Journal of Nutrition|April 1, 1985
Metabolic role of urea cycle intermediates: nutritional and clinical aspects. IntroductionQ R Rogers, W J Visek
Physiology & Behavior|July 1, 1979
Effects of hippocampal lesions on adaptive intake of diets with disproportionate amounts of amino acidsP M Leung, Q R Rogers
The Journal of Nutrition|September 1, 1978
Effect of dietary amino acids on transfer ribonucleic acid charging levels in rat liverS T Shenoy, Q R Rogers
Aviation, Space, and Environmental Medicine|December 1, 1982
Effects of time and duration of exposure to 12% O2 and prior food deprivation on hypoxic hypophagia of ratsD D Schnakenberg, Q R Rogers
Physiology & Behavior|January 1, 1986
Effect of amino acid imbalance and deficiency on dietary choice patterns of ratsP M Leung, Q R Rogers
Physiology & Behavior|September 1, 1980
Hyperphagia after ventral tegmental lesions and food intake responses of rats fed disproportionate amounts of dietary amino acidsP M Leung, Q R Rogers
Australian Journal of Biological Sciences|April 1, 1975
Amino acid imbalance in the liquid-fed lambQ R Rogers, A R Egan
Canadian Journal of Biochemistry|July 1, 1972
Prolylhydroxyproline absorption in hamstersH J Hueckel, Q R Rogers
Federation Proceedings|June 1, 1973
The influence of amino acids on the neuroregulation of food intakeQ R Rogers, P M Leung
Pageof 21

Showing results (1-10 of 205) with videos related to

Sort By:
Pageof 21
The Journal of Nutrition|December 1, 1978
Arginine: an essential amino acid for the catJ G Morris, Q R Rogers
The Journal of Nutrition|April 1, 1985
Metabolic role of urea cycle intermediates: nutritional and clinical aspects. IntroductionQ R Rogers, W J Visek
Physiology & Behavior|July 1, 1979
Effects of hippocampal lesions on adaptive intake of diets with disproportionate amounts of amino acidsP M Leung, Q R Rogers
The Journal of Nutrition|September 1, 1978
Effect of dietary amino acids on transfer ribonucleic acid charging levels in rat liverS T Shenoy, Q R Rogers
Aviation, Space, and Environmental Medicine|December 1, 1982
Effects of time and duration of exposure to 12% O2 and prior food deprivation on hypoxic hypophagia of ratsD D Schnakenberg, Q R Rogers
Physiology & Behavior|January 1, 1986
Effect of amino acid imbalance and deficiency on dietary choice patterns of ratsP M Leung, Q R Rogers
Physiology & Behavior|September 1, 1980
Hyperphagia after ventral tegmental lesions and food intake responses of rats fed disproportionate amounts of dietary amino acidsP M Leung, Q R Rogers
Australian Journal of Biological Sciences|April 1, 1975
Amino acid imbalance in the liquid-fed lambQ R Rogers, A R Egan
Canadian Journal of Biochemistry|July 1, 1972
Prolylhydroxyproline absorption in hamstersH J Hueckel, Q R Rogers
Federation Proceedings|June 1, 1973
The influence of amino acids on the neuroregulation of food intakeQ R Rogers, P M Leung
Pageof 21