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Qian Luan

Showing results (1-10 of 26) with videos related to

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Journal of Agricultural and Food Chemistry|June 28, 2017
Mimicking an Enzyme-Based Colorimetric Aptasensor for Antibiotic Residue Detection in Milk Combining Magnetic Loop-DNA Probes and CHA-Assisted Target Recycling AmplificationQian Luan, Ning Gan, Yuting Cao, et al.
Comprehensive Reviews in Food Science and Food Safety|September 1, 2025
Oral Delivery Systems of Dietary Bioactive Compounds Based on Metal-Organic Frameworks: A ReviewHuanhuan Yang, Qian Luan, Weiliang Guan, et al.
Critical Reviews in Food Science and Nutrition|February 13, 2023
Improving the biological activities of astaxanthin using targeted delivery systemsLuyun Cai, Miaoyu Gan, Joe M Regenstein, et al.
Acta Biochimica Polonica|September 8, 2015
Synthesis of kaempferide Mannich base derivatives and their antiproliferative activity on three human cancer cell linesVan-Son Nguyen, Ling Shi, Fang-Qian Luan, et al.
Carbohydrate Polymers|November 20, 2024
Bionic cell wall models: Utilizing TEMPO-oxidized cellulose nanofibers for fucoxanthin delivery systemsFang Tian, Shuyi Xu, Miaoyu Gan, et al.
Food Chemistry|September 25, 2024
Preparation of cellulose-based nanoparticles via electrostatic self-assembly for the pH-responsive delivery of astaxanthinMiaoyu Gan, Ailing Cao, Luyun Cai, et al.
Carbohydrate Polymers|January 22, 2018
Fabrication of cellulose nanowhiskers reinforced chitosan-xylan nanocomposite films with antibacterial and antioxidant activitiesYuping Bao, Hao Zhang, Qian Luan, et al.
Bioresources and Bioprocessing|April 22, 2024
Coupling metal and whole-cell catalysis to synthesize chiral alcoholsHang Yin, Peng-Qian Luan, Yu-Fei Cao, et al.
International Journal of Biological Macromolecules|December 26, 2021
Fabrication of highly porous, functional cellulose-based microspheres for potential enzyme carriersHao Zhang, Qian Luan, Yan Li, et al.
Carbohydrate Polymers|February 9, 2019
Wet-spun nanoTiO<sub>2</sub>/chitosan nanocomposite fibers as efficient and retrievable absorbent for the removal of free fatty acids from edible oilYuping Bao, Qi Zhou, Min Zhang, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Journal of Agricultural and Food Chemistry|June 28, 2017
Mimicking an Enzyme-Based Colorimetric Aptasensor for Antibiotic Residue Detection in Milk Combining Magnetic Loop-DNA Probes and CHA-Assisted Target Recycling AmplificationQian Luan, Ning Gan, Yuting Cao, et al.
Comprehensive Reviews in Food Science and Food Safety|September 1, 2025
Oral Delivery Systems of Dietary Bioactive Compounds Based on Metal-Organic Frameworks: A ReviewHuanhuan Yang, Qian Luan, Weiliang Guan, et al.
Critical Reviews in Food Science and Nutrition|February 13, 2023
Improving the biological activities of astaxanthin using targeted delivery systemsLuyun Cai, Miaoyu Gan, Joe M Regenstein, et al.
Acta Biochimica Polonica|September 8, 2015
Synthesis of kaempferide Mannich base derivatives and their antiproliferative activity on three human cancer cell linesVan-Son Nguyen, Ling Shi, Fang-Qian Luan, et al.
Carbohydrate Polymers|November 20, 2024
Bionic cell wall models: Utilizing TEMPO-oxidized cellulose nanofibers for fucoxanthin delivery systemsFang Tian, Shuyi Xu, Miaoyu Gan, et al.
Food Chemistry|September 25, 2024
Preparation of cellulose-based nanoparticles via electrostatic self-assembly for the pH-responsive delivery of astaxanthinMiaoyu Gan, Ailing Cao, Luyun Cai, et al.
Carbohydrate Polymers|January 22, 2018
Fabrication of cellulose nanowhiskers reinforced chitosan-xylan nanocomposite films with antibacterial and antioxidant activitiesYuping Bao, Hao Zhang, Qian Luan, et al.
Bioresources and Bioprocessing|April 22, 2024
Coupling metal and whole-cell catalysis to synthesize chiral alcoholsHang Yin, Peng-Qian Luan, Yu-Fei Cao, et al.
International Journal of Biological Macromolecules|December 26, 2021
Fabrication of highly porous, functional cellulose-based microspheres for potential enzyme carriersHao Zhang, Qian Luan, Yan Li, et al.
Carbohydrate Polymers|February 9, 2019
Wet-spun nanoTiO<sub>2</sub>/chitosan nanocomposite fibers as efficient and retrievable absorbent for the removal of free fatty acids from edible oilYuping Bao, Qi Zhou, Min Zhang, et al.
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