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Food Chemistry|January 13, 2022
Antioxidant mechanism of a newly found phenolic compound from adlay (NDPS) in HepG2 cells via Nrf2 signallingWenfei Xiong, Ya Li, Yijun Yao, et al.
Human Cell|October 30, 2021
LncRNA LINC01094 contributes to glioma progression by modulating miR-224-5p/CHSY1 axisLuotong Liu, Qian Xu, Yu Xiong, et al.
Neural Regeneration Research|February 25, 2015
Effects of electromagnetic radiation on spatial memory and synapses in rat hippocampal CA1Yuhong Li, Changhua Shi, Guobing Lu, et al.
International Journal of General Medicine|August 13, 2021
Association Between the Admission Serum Bicarbonate and Short-Term and Long-Term Mortality in Acute Aortic Dissection Patients Admitted to the Intensive Care UnitLiao Tan, Qian Xu, Chan Li, et al.
Nutricion Hospitalaria|August 2, 2022
The effect of omega-3 polyunsaturated fatty acids on stroke treatment and prevention: a systematic review and meta-analysisQian Xu, Lingling Du, Heng Gu, et al.
Foods (Basel, Switzerland)|July 29, 2025
Visual Colorimetric Sensing of the Animal-Derived Food Freshness by Juglone-Loaded Agarose HydrogelLanjing Wang, Weiyi Yan, Aijun Li, et al.
Scientific Reports|November 7, 2024
Canonical correlation-based relationships between social support and sleep quality in a hospital psychiatric outpatient population with examining the mediating roles of anxiety and depressive symptomsYuexia Cai, Qian Xu, Jiehui Yang, et al.
Heliyon|July 11, 2024
The role of the cGAS-STING pathway in metabolic diseasesQian Xu, Jie Xing, Shengjun Wang, et al.
Frontiers in Genetics|November 1, 2023
Case report: A novel homozygous variant in ZP3 is associated with human empty follicle syndromeNa Kong, Qian Xu, Xiaoyue Shen, et al.
Biosensors & Bioelectronics|March 28, 2024
Bacterial detection based on Förster resonance energy transferWanqing Zhang, Weiqiang Li, Yang Song, et al.
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