Search research articles
Contact Us
Filters
Showing results (171-180 of 257) with videos related to
Page
of 26
Sort By:
Food Chemistry
|
July 14, 2024
Uncovering the Shuixian tea grades hierarchy in Chinese national standard: From sensory evaluation to microstructure and volatile compounds analysis
Yanping Lin, Yibiao Huang, Xia Liu, et al.
The Journal of Physical Chemistry. B
|
May 10, 2024
Experimental Evidence for the Role of Dynamics in pH-Dependent Enzymatic Activity
Zhixin Wang, Shengkai Zhang, Qin Xu, et al.
The Journal of Organic Chemistry
|
October 11, 2021
Titanium(IV)-Mediated Ring-Opening/Dehydroxylative Cross-Coupling of Diaryl-Substituted Methanols with Cyclopropanol Derivatives
Si-Xuan Zhang, Yan Ding, Jun-Jie Wang, et al.
Plants (Basel, Switzerland)
|
August 14, 2025
Polyphenol-Rich Extract of <i>Chrysanthemum</i> × <i>morifolium</i> (Ramat) Hemsl. (Hangbaiju) Prevents Obesity and Lipid Accumulation Through Restoring Intestinal Microecological Balance
Xinyu Feng, Jing Huang, Lin Xiang, et al.
Journal of Microbiology and Biotechnology
|
November 6, 2018
Enhancing Astaxanthin Accumulation in <i>Haematococcus pluvialis</i> by Coupled Light Intensity and Nitrogen Starvation in Column Photobioreactors
Wen-Wen Zhang, Xue-Fei Zhou, Ya-Lei Zhang, et al.
Food & Function
|
March 31, 2022
Antihyperglycemic effect of an anthocyanin, cyanidin-3-<i>O</i>-glucoside, is achieved by regulating GLUT-1 <i>via</i> the Wnt/β-catenin-WISP1 signaling pathway
Xiang Ye, Wen Chen, Pengcheng Tu, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
January 1, 2025
Defluorinative Cyclization of Enamides with Fluoroalkyl Halides Through Two Vicinal C(sp<sup>3</sup>)─F Bonds Functionalization
Yu-Lan Chen, Wei Han, Yuan-Yuan Ren, et al.
Organic Letters
|
June 23, 2021
Nickel-Catalyzed Diastereoselective Reductive Cross-Coupling of Disubstituted Cycloalkyl Iodides with Aryl Iodides
Xuan-Di Song, Meng-Meng Guo, Shuang Xu, et al.
Food Chemistry
|
March 1, 2024
A newly-discovered tea population variety processed Bai Mu Dan white tea: Flavor characteristics and chemical basis
Yanping Lin, Yibiao Huang, Su Zhou, et al.
The Journal of Organic Chemistry
|
August 14, 2025
Palladium-Catalyzed α-Arylation of Nitroalkanes with Aryl Fluorosulfonates for Convenient Access to α-Arylated Nitroalkanes
Chen-Long Zhu, Fei Zhao, Yuan-Yuan Wang, et al.
Page
of 26
Search research articles
Search
Showing results (171-180 of 257) with videos related to
Sort By:
Page
of 26
Food Chemistry
|
July 14, 2024
Uncovering the Shuixian tea grades hierarchy in Chinese national standard: From sensory evaluation to microstructure and volatile compounds analysis
Yanping Lin, Yibiao Huang, Xia Liu, et al.
The Journal of Physical Chemistry. B
|
May 10, 2024
Experimental Evidence for the Role of Dynamics in pH-Dependent Enzymatic Activity
Zhixin Wang, Shengkai Zhang, Qin Xu, et al.
The Journal of Organic Chemistry
|
October 11, 2021
Titanium(IV)-Mediated Ring-Opening/Dehydroxylative Cross-Coupling of Diaryl-Substituted Methanols with Cyclopropanol Derivatives
Si-Xuan Zhang, Yan Ding, Jun-Jie Wang, et al.
Plants (Basel, Switzerland)
|
August 14, 2025
Polyphenol-Rich Extract of <i>Chrysanthemum</i> × <i>morifolium</i> (Ramat) Hemsl. (Hangbaiju) Prevents Obesity and Lipid Accumulation Through Restoring Intestinal Microecological Balance
Xinyu Feng, Jing Huang, Lin Xiang, et al.
Journal of Microbiology and Biotechnology
|
November 6, 2018
Enhancing Astaxanthin Accumulation in <i>Haematococcus pluvialis</i> by Coupled Light Intensity and Nitrogen Starvation in Column Photobioreactors
Wen-Wen Zhang, Xue-Fei Zhou, Ya-Lei Zhang, et al.
Food & Function
|
March 31, 2022
Antihyperglycemic effect of an anthocyanin, cyanidin-3-<i>O</i>-glucoside, is achieved by regulating GLUT-1 <i>via</i> the Wnt/β-catenin-WISP1 signaling pathway
Xiang Ye, Wen Chen, Pengcheng Tu, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
January 1, 2025
Defluorinative Cyclization of Enamides with Fluoroalkyl Halides Through Two Vicinal C(sp<sup>3</sup>)─F Bonds Functionalization
Yu-Lan Chen, Wei Han, Yuan-Yuan Ren, et al.
Organic Letters
|
June 23, 2021
Nickel-Catalyzed Diastereoselective Reductive Cross-Coupling of Disubstituted Cycloalkyl Iodides with Aryl Iodides
Xuan-Di Song, Meng-Meng Guo, Shuang Xu, et al.
Food Chemistry
|
March 1, 2024
A newly-discovered tea population variety processed Bai Mu Dan white tea: Flavor characteristics and chemical basis
Yanping Lin, Yibiao Huang, Su Zhou, et al.
The Journal of Organic Chemistry
|
August 14, 2025
Palladium-Catalyzed α-Arylation of Nitroalkanes with Aryl Fluorosulfonates for Convenient Access to α-Arylated Nitroalkanes
Chen-Long Zhu, Fei Zhao, Yuan-Yuan Wang, et al.
Page
of 26