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Qiang Yu

Showing results (531-540 of 1,770) with videos related to

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Insect Biochemistry and Molecular Biology|June 22, 2014
Characterization of a novel Manduca sexta beta-1, 3-glucan recognition protein (βGRP3) with multiple functionsXiang-Jun Rao, Xue Zhong, Xin-Yu Lin, et al.
Journal of Environmental Management|March 6, 2025
The relationship between ecosystem functions and air pollutants based on spatial distribution patterns of forest and grassland: A case study of the Mongolian PlateauJikai Zhao, Buyanbaatar Avirmed, Qiang Yu, et al.
Food Chemistry|August 10, 2024
Antioxidant amyloid fibril derived from rice protein hydrolysate as stabilizer towards preparing high-stable emulsionXin Qi, Xinyu Lv, Wentao Pan, et al.
Plants (Basel, Switzerland)|April 27, 2024
Analysis of Ethylene Signal Regulating Sucrose Metabolism in Strawberry Fruits Based on RNA-seqJian-Qiang Yu, Zhao-Ting Li, Shen Chen, et al.
Journal of Pediatric Surgery|January 30, 2026
Thoracoscopic near-infrared localization and division of H-type tracheoesophageal fistulas in newborns: a case seriesXun Guo, Yao Liu, Qiang Yu, et al.
Carbohydrate Polymers|February 12, 2026
Structure-guided modulatory mechanisms of pectic polysaccharides in inflammatory bowel disease: From structure-activity relationship to precision interventionLulu Zhu, Xiaoxiao Wei, Mingyue Shen, et al.
Food Chemistry|January 10, 2025
Determination of the appropriate extraction method for bound aroma compounds from strawberry and analysis of aroma substances in strawberry fruits of different varieties and developmental stagesLi-Xia Sheng, Xiang-Rong Li, Xing-Ming Zhu, et al.
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates|October 2, 2024
Self-Perceived Burden as a Mediator Between Perceived Partner Responsiveness and Fertility Intentions in Women With Inflammatory Bowel DiseaseQiaomei Liu, Chongqing Shi, Qiang Yu, et al.
Food Chemistry|October 31, 2023
Proteolysis improves the foaming properties of rice protein fibrils: Structure, physicochemical properties changes, and application in angel food cakeXin Qi, Yulin Li, Weidong Zhang, et al.
Food Chemistry|March 6, 2026
Thermal generation of acrylamide, 5-HMF, and AGEs in roasted cashews: Correlation with aroma-active volatiles and quality evaluationYuwei Liu, Yilun Huang, Huiyu Hu, et al.
Pageof 177

Showing results (531-540 of 1,770) with videos related to

Sort By:
Pageof 177
Insect Biochemistry and Molecular Biology|June 22, 2014
Characterization of a novel Manduca sexta beta-1, 3-glucan recognition protein (βGRP3) with multiple functionsXiang-Jun Rao, Xue Zhong, Xin-Yu Lin, et al.
Journal of Environmental Management|March 6, 2025
The relationship between ecosystem functions and air pollutants based on spatial distribution patterns of forest and grassland: A case study of the Mongolian PlateauJikai Zhao, Buyanbaatar Avirmed, Qiang Yu, et al.
Food Chemistry|August 10, 2024
Antioxidant amyloid fibril derived from rice protein hydrolysate as stabilizer towards preparing high-stable emulsionXin Qi, Xinyu Lv, Wentao Pan, et al.
Plants (Basel, Switzerland)|April 27, 2024
Analysis of Ethylene Signal Regulating Sucrose Metabolism in Strawberry Fruits Based on RNA-seqJian-Qiang Yu, Zhao-Ting Li, Shen Chen, et al.
Journal of Pediatric Surgery|January 30, 2026
Thoracoscopic near-infrared localization and division of H-type tracheoesophageal fistulas in newborns: a case seriesXun Guo, Yao Liu, Qiang Yu, et al.
Carbohydrate Polymers|February 12, 2026
Structure-guided modulatory mechanisms of pectic polysaccharides in inflammatory bowel disease: From structure-activity relationship to precision interventionLulu Zhu, Xiaoxiao Wei, Mingyue Shen, et al.
Food Chemistry|January 10, 2025
Determination of the appropriate extraction method for bound aroma compounds from strawberry and analysis of aroma substances in strawberry fruits of different varieties and developmental stagesLi-Xia Sheng, Xiang-Rong Li, Xing-Ming Zhu, et al.
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates|October 2, 2024
Self-Perceived Burden as a Mediator Between Perceived Partner Responsiveness and Fertility Intentions in Women With Inflammatory Bowel DiseaseQiaomei Liu, Chongqing Shi, Qiang Yu, et al.
Food Chemistry|October 31, 2023
Proteolysis improves the foaming properties of rice protein fibrils: Structure, physicochemical properties changes, and application in angel food cakeXin Qi, Yulin Li, Weidong Zhang, et al.
Food Chemistry|March 6, 2026
Thermal generation of acrylamide, 5-HMF, and AGEs in roasted cashews: Correlation with aroma-active volatiles and quality evaluationYuwei Liu, Yilun Huang, Huiyu Hu, et al.
Pageof 177