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Frontiers in Plant Science|March 31, 2023
<i>TaBAS1</i> encoding a typical 2-Cys peroxiredoxin enhances salt tolerance in wheatGuilian Xiao, Mingming Zhao, Qinghua Liu, et al.
Journal of Agricultural and Food Chemistry|May 1, 2025
Structural Dynamics, Gut Microbiota Modulation, and Immunological Impacts of Shiitake Mushroom β-Glucan during In Vitro Intestinal FermentationHuanhuan Liu, Qiannan Wang, Lin Zeng, et al.
Cancers|May 25, 2024
Incidence of Pediatric Cancers in French Guiana: How Does It Compare to Global Estimates?Mathieu Nacher, Qiannan Wang, Lindsay Osei, et al.
CNS Neuroscience & Therapeutics|May 14, 2025
A Study of Sex Differences in the Biological Pathways of Stress Regulation in MiceYajun Qiao, Hanxi Chen, Juan Guo, et al.
Frontiers in Nutrition|October 31, 2025
Gut microbiota, nutrients, and depressionYajun Qiao, Lin Rong, Hanxi Chen, et al.
Journal of Ethnopharmacology|August 11, 2024
A study on the effects of metacinnabar (β-HgS) on weight and appetite recovery in stressed miceYajun Qiao, Hanxi Chen, Juan Guo, et al.
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