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Journal of Hazardous Materials
|
May 11, 2026
How microplastics affect nitrogen removal in nature-based stormwater infrastructures: A machine learning and meta-analysis study
Dehua Du, Qiming Cheng, Niling Zou, et al.
Frontiers in Plant Science
|
December 19, 2022
Multi-omics analyses reveal new insights into nutritional quality changes of alfalfa leaves during the flowering period
Yinghao Liu, Wenqiang Fan, Qiming Cheng, et al.
Journal of the Science of Food and Agriculture
|
December 25, 2023
Synergistic effects of ferulic acid esterase-producing lactic acid bacteria, cellulase and xylanase on the fermentation characteristics, fibre and nitrogen components and microbial community structure of Broussonetia papyrifera during ensiling
Qiang Yu, Jinyi Xu, Mengxin Li, et al.
Journal of Hazardous Materials
|
May 23, 2025
Atrazine disrupts nitrogen removal performance and greenhouse gas abatement in bioretention systems: Unraveling microbiotas and macrophytes responses
Yizhi Hou, Yinghui Tang, Xiaoke Lian, et al.
BMC Microbiology
|
January 20, 2025
Effects of different wet distillers' grains ratios on fermentation quality, nitrogen fractions and bacterial communities of total mixed ration silage
Ermei Du, Ning Mao, Shihao Liu, et al.
Msphere
|
May 6, 2025
The potential of biogas production and effects of alfalfa silage under the synergistic influence of <i>Lactobacillus acidophilus</i> and <i>Rosa roxburghii</i> pomace waste on the fermentation quality and bacterial community
Maoya Li, Jiachuhan Wang, Qiming Cheng, et al.
BMC Plant Biology
|
May 29, 2025
Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights
Yuanyuan Zhao, Dianpeng Liu, Yulian Chen, et al.
Microbiology Spectrum
|
May 21, 2025
Improving fermentation quality, aerobic stability, and microbial community stabilization of triticale by <i>Amomum villosum</i> essential oil
Maoya Li, Yao Lei, Yulian Chen, et al.
Frontiers in Microbiology
|
October 24, 2022
Effect of cellulase and lactic acid bacteria on the fermentation quality, carbohydrate conversion, and microbial community of ensiling oat with different moisture contents
Jinyi Xu, Keyi Zhang, Yufan Lin, et al.
Frontiers in Veterinary Science
|
June 11, 2026
Mechanism of action of Houttuynia cordata extract and its application in animal production
Duhan Xu, Hanyu Wang, Shengyong Lu, et al.
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Search research articles
Search
Showing results (31-40 of 40) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 40 results.
Journal of Hazardous Materials
|
May 11, 2026
How microplastics affect nitrogen removal in nature-based stormwater infrastructures: A machine learning and meta-analysis study
Dehua Du, Qiming Cheng, Niling Zou, et al.
Frontiers in Plant Science
|
December 19, 2022
Multi-omics analyses reveal new insights into nutritional quality changes of alfalfa leaves during the flowering period
Yinghao Liu, Wenqiang Fan, Qiming Cheng, et al.
Journal of the Science of Food and Agriculture
|
December 25, 2023
Synergistic effects of ferulic acid esterase-producing lactic acid bacteria, cellulase and xylanase on the fermentation characteristics, fibre and nitrogen components and microbial community structure of Broussonetia papyrifera during ensiling
Qiang Yu, Jinyi Xu, Mengxin Li, et al.
Journal of Hazardous Materials
|
May 23, 2025
Atrazine disrupts nitrogen removal performance and greenhouse gas abatement in bioretention systems: Unraveling microbiotas and macrophytes responses
Yizhi Hou, Yinghui Tang, Xiaoke Lian, et al.
BMC Microbiology
|
January 20, 2025
Effects of different wet distillers' grains ratios on fermentation quality, nitrogen fractions and bacterial communities of total mixed ration silage
Ermei Du, Ning Mao, Shihao Liu, et al.
Msphere
|
May 6, 2025
The potential of biogas production and effects of alfalfa silage under the synergistic influence of <i>Lactobacillus acidophilus</i> and <i>Rosa roxburghii</i> pomace waste on the fermentation quality and bacterial community
Maoya Li, Jiachuhan Wang, Qiming Cheng, et al.
BMC Plant Biology
|
May 29, 2025
Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights
Yuanyuan Zhao, Dianpeng Liu, Yulian Chen, et al.
Microbiology Spectrum
|
May 21, 2025
Improving fermentation quality, aerobic stability, and microbial community stabilization of triticale by <i>Amomum villosum</i> essential oil
Maoya Li, Yao Lei, Yulian Chen, et al.
Frontiers in Microbiology
|
October 24, 2022
Effect of cellulase and lactic acid bacteria on the fermentation quality, carbohydrate conversion, and microbial community of ensiling oat with different moisture contents
Jinyi Xu, Keyi Zhang, Yufan Lin, et al.
Frontiers in Veterinary Science
|
June 11, 2026
Mechanism of action of Houttuynia cordata extract and its application in animal production
Duhan Xu, Hanyu Wang, Shengyong Lu, et al.
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of 4