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Food Chemistry
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November 6, 2024
In silico identification and experimental validation of two types of angiotensin-converting enzyme (ACE) and xanthine oxidase (XO) milk inhibitory peptides
Zekun Li, Wenhua Zhang, Mohamed Aamer Abubaker, et al.
Frontiers in Plant Science
|
December 3, 2021
Role of Auxin and Nitrate Signaling in the Development of Root System Architecture
Qi-Qi Hu, Jian-Qin Shu, Wen-Min Li, et al.
American Journal of Alzheimer'S Disease and Other Dementias
|
September 16, 2022
Acetoacetate Improves Memory in Alzheimer's Mice via Promoting Brain-Derived Neurotrophic Factor and Inhibiting Inflammation
Xiao-Jun Wu, Qin-Qin Shu, Bin Wang, et al.
World Journal of Gastroenterology
|
June 11, 2005
Cell cycle arrest and apoptotic cell death in cultured human gastric carcinoma cells mediated by arsenic trioxide
Qin-Shu Shao, Zai-Yuan Ye, Zhi-Qiang Ling, et al.
Zhonghua Yi Xue Za Zhi
|
July 22, 2010
[Value of reoperation in the treatment of recurrent gastric cancer]
Yong-hua Zhuge, Hou-quan Tao, Qin-shu Shao, et al.
BMC Public Health
|
September 13, 2024
Construction and validation of a risk prediction model for soldiers with frostbite in northeast China: a cross-sectional study
Sitong Wang, Xueyu Li, Yuli Fang, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery
|
May 23, 2013
[Clinical analysis of 10 patients with Wernicke encephalopathy after major abdominal surgery]
Yuan Xu, Qin-Shu Shao, Yong-Xiang Wang, et al.
Risk Management and Healthcare Policy
|
November 23, 2020
Analysis of the Risk Factors for Nosocomial Bacterial Infection in Patients with COVID-19 in a Tertiary Hospital
Keping Cheng, Miao He, Qin Shu, et al.
Journal of Agricultural and Food Chemistry
|
March 4, 2026
Systematic Analysis of Peptide Mapping and Structural and Functional Identification of Protein Hydrolysates Derived from Six Kinds of Livestock/Poultry Meats Based on Peptidomics
Wentao Zheng, Shunjie Kang, Lingsu Yu, et al.
Biochemistry
|
September 30, 2015
Continuous and pulsed hydrogen-deuterium exchange and mass spectrometry characterize CsgE oligomerization
Hanliu Wang, Qin Shu, Don L Rempel, et al.
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of 17
Search research articles
Search
Showing results (41-50 of 163) with videos related to
Sort By:
Page
of 17
Food Chemistry
|
November 6, 2024
In silico identification and experimental validation of two types of angiotensin-converting enzyme (ACE) and xanthine oxidase (XO) milk inhibitory peptides
Zekun Li, Wenhua Zhang, Mohamed Aamer Abubaker, et al.
Frontiers in Plant Science
|
December 3, 2021
Role of Auxin and Nitrate Signaling in the Development of Root System Architecture
Qi-Qi Hu, Jian-Qin Shu, Wen-Min Li, et al.
American Journal of Alzheimer'S Disease and Other Dementias
|
September 16, 2022
Acetoacetate Improves Memory in Alzheimer's Mice via Promoting Brain-Derived Neurotrophic Factor and Inhibiting Inflammation
Xiao-Jun Wu, Qin-Qin Shu, Bin Wang, et al.
World Journal of Gastroenterology
|
June 11, 2005
Cell cycle arrest and apoptotic cell death in cultured human gastric carcinoma cells mediated by arsenic trioxide
Qin-Shu Shao, Zai-Yuan Ye, Zhi-Qiang Ling, et al.
Zhonghua Yi Xue Za Zhi
|
July 22, 2010
[Value of reoperation in the treatment of recurrent gastric cancer]
Yong-hua Zhuge, Hou-quan Tao, Qin-shu Shao, et al.
BMC Public Health
|
September 13, 2024
Construction and validation of a risk prediction model for soldiers with frostbite in northeast China: a cross-sectional study
Sitong Wang, Xueyu Li, Yuli Fang, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery
|
May 23, 2013
[Clinical analysis of 10 patients with Wernicke encephalopathy after major abdominal surgery]
Yuan Xu, Qin-Shu Shao, Yong-Xiang Wang, et al.
Risk Management and Healthcare Policy
|
November 23, 2020
Analysis of the Risk Factors for Nosocomial Bacterial Infection in Patients with COVID-19 in a Tertiary Hospital
Keping Cheng, Miao He, Qin Shu, et al.
Journal of Agricultural and Food Chemistry
|
March 4, 2026
Systematic Analysis of Peptide Mapping and Structural and Functional Identification of Protein Hydrolysates Derived from Six Kinds of Livestock/Poultry Meats Based on Peptidomics
Wentao Zheng, Shunjie Kang, Lingsu Yu, et al.
Biochemistry
|
September 30, 2015
Continuous and pulsed hydrogen-deuterium exchange and mass spectrometry characterize CsgE oligomerization
Hanliu Wang, Qin Shu, Don L Rempel, et al.
Page
of 17