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The Journal of Obstetrics and Gynaecology Research
|
February 23, 2025
The efficacy of anti-angiogenic drugs in gastric-type endocervical adenocarcinoma: A retrospective study
Jing Li, Dian Wang, Qing Duan, et al.
Current Microbiology
|
November 15, 2011
Enhanced production of β-carotene by recombinant industrial wine yeast using grape juice as substrate
Guo-liang Yan, Heng-yu Liang, Chang-qing Duan, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
January 19, 2007
[The experimental research about the effect of Prunella vulgaris L. on Raji cells growth and expression of apoptosis related protein]
Ke-Jie Zhang, Ming-Zhi Zhang, Qing-Duan Wang, et al.
Journal of the Chinese Medical Association : JCMA
|
July 7, 2010
Screening for anti-lipase properties of 37 traditional Chinese medicinal herbs
Cheng-Dong Zheng, Ya-Qing Duan, Jin-Ming Gao, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu
|
February 28, 2006
[Density estimation based model matching method for redshift determination]
Fu-qing Duan, Fu-chao Wu, A-li Luo, et al.
Vaccine
|
January 17, 2009
Mucosal immunity in mice induced by orally administered transgenic rice
Xiuxiang Zhang, Ziguo Yuan, Qing Duan, et al.
Food Chemistry
|
October 13, 2014
Copigmentation of malvidin-3-O-glucoside with five hydroxybenzoic acids in red wine model solutions: experimental and theoretical investigations
Bo Zhang, Rui Liu, Fei He, et al.
Wei Sheng Wu Xue Bao = Acta Microbiologica Sinica
|
August 29, 2006
[Isolation and identification of Bacillus anthracis in an accidental case]
Zheng-Qiang Wang, Jun He, Yu-Xin Su, et al.
Journal of Plant Physiology
|
March 9, 2004
Membrane-associated protein kinase activities in the developing mesocarp of grape berry
Yuan-Yue Shen, Chang-Qing Duan, Xiao-E Liang, et al.
Food Chemistry
|
January 19, 2016
The color expression of copigmentation between malvidin-3-O-glucoside and three phenolic aldehydes in model solutions: The effects of pH and molar ratio
Bo Zhang, Fei He, Pan-Pan Zhou, et al.
Page
of 51
Search research articles
Search
Showing results (61-70 of 507) with videos related to
Sort By:
Page
of 51
The Journal of Obstetrics and Gynaecology Research
|
February 23, 2025
The efficacy of anti-angiogenic drugs in gastric-type endocervical adenocarcinoma: A retrospective study
Jing Li, Dian Wang, Qing Duan, et al.
Current Microbiology
|
November 15, 2011
Enhanced production of β-carotene by recombinant industrial wine yeast using grape juice as substrate
Guo-liang Yan, Heng-yu Liang, Chang-qing Duan, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
January 19, 2007
[The experimental research about the effect of Prunella vulgaris L. on Raji cells growth and expression of apoptosis related protein]
Ke-Jie Zhang, Ming-Zhi Zhang, Qing-Duan Wang, et al.
Journal of the Chinese Medical Association : JCMA
|
July 7, 2010
Screening for anti-lipase properties of 37 traditional Chinese medicinal herbs
Cheng-Dong Zheng, Ya-Qing Duan, Jin-Ming Gao, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu
|
February 28, 2006
[Density estimation based model matching method for redshift determination]
Fu-qing Duan, Fu-chao Wu, A-li Luo, et al.
Vaccine
|
January 17, 2009
Mucosal immunity in mice induced by orally administered transgenic rice
Xiuxiang Zhang, Ziguo Yuan, Qing Duan, et al.
Food Chemistry
|
October 13, 2014
Copigmentation of malvidin-3-O-glucoside with five hydroxybenzoic acids in red wine model solutions: experimental and theoretical investigations
Bo Zhang, Rui Liu, Fei He, et al.
Wei Sheng Wu Xue Bao = Acta Microbiologica Sinica
|
August 29, 2006
[Isolation and identification of Bacillus anthracis in an accidental case]
Zheng-Qiang Wang, Jun He, Yu-Xin Su, et al.
Journal of Plant Physiology
|
March 9, 2004
Membrane-associated protein kinase activities in the developing mesocarp of grape berry
Yuan-Yue Shen, Chang-Qing Duan, Xiao-E Liang, et al.
Food Chemistry
|
January 19, 2016
The color expression of copigmentation between malvidin-3-O-glucoside and three phenolic aldehydes in model solutions: The effects of pH and molar ratio
Bo Zhang, Fei He, Pan-Pan Zhou, et al.
Page
of 51