Search research articles
Contact Us
Filters
Showing results (61-70 of 78) with videos related to
Page
of 8
Sort By:
Food Research International (Ottawa, Ont.)
|
May 12, 2026
Combined glycosylation processing reduces immunoreactivity of litopenaeus vannamei matrix by modifying allergen epitopes and improves edible quality
Meng Liu, Xin-Yi Huang, Qi-Fei Sun, et al.
International Journal of Systematic and Evolutionary Microbiology
|
July 13, 2007
Chitinophaga ginsengisegetis sp. nov. and Chitinophaga ginsengisoli sp. nov., isolated from soil of a ginseng field in South Korea
Hyung-Gwan Lee, Dong-Shan An, Wan-Taek Im, et al.
Antonie Van Leeuwenhoek
|
December 11, 2012
Bioconversion of ginsenoside Rc into Rd by a novel α-L-arabinofuranosidase, Abf22-3 from Leuconostoc sp. 22-3: cloning, expression, and enzyme characterization
Qing-Mei Liu, Hae-Min Jung, Chang-Hao Cui, et al.
International Journal of Cardiology
|
February 25, 2009
PAF exerts a direct apoptotic effect on the rat H9c2 cardiomyocytes in Ca2+-dependent manner
Dan Zhao, Wen-Feng Chu, Ling Wu, et al.
Journal of Agricultural and Food Chemistry
|
February 28, 2024
Marine-Derived Alternariol Monomethyl Ether Alleviates Ovalbumin-Induced Food Allergy by Suppressing MAPK and NF-κB Signaling Pathways of Mast Cells
Yan Liu, Zheng-Biao Zou, Fu-Die Gu, et al.
Journal of Agricultural and Food Chemistry
|
November 6, 2023
Immunoglobulin E Epitope Mapping and Structure-Allergenicity Relationship Analysis of Crab Allergen Scy p 9
Xin-Rong He, Yang Yang, Ye-Xin Chen, et al.
Scientific Reports
|
December 16, 2014
Two functional loci in the promoter of EPAS1 gene involved in high-altitude adaptation of Tibetans
Xiang-Hong Xu, Xue-Wen Huang, Li Qun, et al.
Journal of Agricultural and Food Chemistry
|
July 18, 2025
Blocking Antibody Induced by Immunization with Hypoallergenic Derivatives of Scy p 1 Alleviated Mud Crab Allergy Symptoms
Meng-Si Li, Fei Xia, Qing-Mei Liu, et al.
Journal of Agricultural and Food Chemistry
|
August 1, 2024
Effects of Glycosylation Combined with Phosphate Treatment on the Allergenicity and Structure of Tropomyosin in <i>Litopenaeus vannamei</i>
Qi-Fei Sun, Fei Xia, Meng-Si Li, et al.
Journal of Agricultural and Food Chemistry
|
May 16, 2018
Deep-Sea-Derived Butyrolactone I Suppresses Ovalbumin-Induced Anaphylaxis by Regulating Mast Cell Function in a Murine Model
Qing-Mei Liu, Chun-Lan Xie, Yuan-Yuan Gao, et al.
Page
of 8
Search research articles
Search
Showing results (61-70 of 78) with videos related to
Sort By:
Page
of 8
Food Research International (Ottawa, Ont.)
|
May 12, 2026
Combined glycosylation processing reduces immunoreactivity of litopenaeus vannamei matrix by modifying allergen epitopes and improves edible quality
Meng Liu, Xin-Yi Huang, Qi-Fei Sun, et al.
International Journal of Systematic and Evolutionary Microbiology
|
July 13, 2007
Chitinophaga ginsengisegetis sp. nov. and Chitinophaga ginsengisoli sp. nov., isolated from soil of a ginseng field in South Korea
Hyung-Gwan Lee, Dong-Shan An, Wan-Taek Im, et al.
Antonie Van Leeuwenhoek
|
December 11, 2012
Bioconversion of ginsenoside Rc into Rd by a novel α-L-arabinofuranosidase, Abf22-3 from Leuconostoc sp. 22-3: cloning, expression, and enzyme characterization
Qing-Mei Liu, Hae-Min Jung, Chang-Hao Cui, et al.
International Journal of Cardiology
|
February 25, 2009
PAF exerts a direct apoptotic effect on the rat H9c2 cardiomyocytes in Ca2+-dependent manner
Dan Zhao, Wen-Feng Chu, Ling Wu, et al.
Journal of Agricultural and Food Chemistry
|
February 28, 2024
Marine-Derived Alternariol Monomethyl Ether Alleviates Ovalbumin-Induced Food Allergy by Suppressing MAPK and NF-κB Signaling Pathways of Mast Cells
Yan Liu, Zheng-Biao Zou, Fu-Die Gu, et al.
Journal of Agricultural and Food Chemistry
|
November 6, 2023
Immunoglobulin E Epitope Mapping and Structure-Allergenicity Relationship Analysis of Crab Allergen Scy p 9
Xin-Rong He, Yang Yang, Ye-Xin Chen, et al.
Scientific Reports
|
December 16, 2014
Two functional loci in the promoter of EPAS1 gene involved in high-altitude adaptation of Tibetans
Xiang-Hong Xu, Xue-Wen Huang, Li Qun, et al.
Journal of Agricultural and Food Chemistry
|
July 18, 2025
Blocking Antibody Induced by Immunization with Hypoallergenic Derivatives of Scy p 1 Alleviated Mud Crab Allergy Symptoms
Meng-Si Li, Fei Xia, Qing-Mei Liu, et al.
Journal of Agricultural and Food Chemistry
|
August 1, 2024
Effects of Glycosylation Combined with Phosphate Treatment on the Allergenicity and Structure of Tropomyosin in <i>Litopenaeus vannamei</i>
Qi-Fei Sun, Fei Xia, Meng-Si Li, et al.
Journal of Agricultural and Food Chemistry
|
May 16, 2018
Deep-Sea-Derived Butyrolactone I Suppresses Ovalbumin-Induced Anaphylaxis by Regulating Mast Cell Function in a Murine Model
Qing-Mei Liu, Chun-Lan Xie, Yuan-Yuan Gao, et al.
Page
of 8