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Journal of Biomedical Science
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August 1, 2007
siRNA targeting midkine inhibits gastric cancer cells growth and induces apoptosis involved caspase-3,8,9 activation and mitochondrial depolarization
Qingling Wang, Yahong Huang, Yanhong Ni, et al.
International Journal of Biological Macromolecules
|
July 15, 2024
Structural insight of cell surface sugars in viral infection and human milk glycans as natural antiviral substance
Qingling Wang, Xiaoqin Wang, Jieqiong Ding, et al.
Chemosphere
|
August 17, 2014
Isolation and characterization of plant growth-promoting rhizobacteria and their effects on phytoremediation of petroleum-contaminated saline-alkali soil
Wuxing Liu, Jinyu Hou, Qingling Wang, et al.
Contemporary Nurse
|
February 5, 2025
Exploring nurses' experiences of caring for older adults with cancer: a meta-synthesis of qualitative evidence
Huoba Li, Cheng Cheng, Huan Yu, et al.
Food Chemistry
|
January 20, 2024
Improving the solubility and interfacial absorption of hempseed protein via a novel high pressure homogenization-assisted pH-shift strategy
Qingling Wang, Ziwei Tang, Yanyun Cao, et al.
International Journal of Molecular Sciences
|
January 26, 2019
Cellulose-starch Hybrid Films Plasticized by Aqueous ZnCl₂ Solution
Xiaoqin Shang, Huihua Jiang, Qingling Wang, et al.
Neural Networks : the Official Journal of the International Neural Network Society
|
December 6, 2025
Balanced multi-modality knowledge mining for RGB-infrared object detection
You Ma, Yucheng Zhang, Shihan Mao, et al.
Journal of Pain and Symptom Management
|
June 29, 2026
Coping with Breathlessness in Individuals with Lung Diseases: A Systematic Review and Meta-Synthesis
Cheng Cheng, Naomi Takemura, Qingling Wang, et al.
Food Research International (Ottawa, Ont.)
|
December 21, 2023
Modulating in vitro digestion of whey protein cold-set emulsion gels via gel properties modification with gallic acid and EGCG
Yanyun Cao, Qingling Wang, Jinou Lin, et al.
Food Chemistry
|
January 18, 2022
Tetrasodium pyrophosphate ameliorates oxidative damage to the TGase-catalyzed gelation of actomyosins
Qingling Wang, Xiaoqian Geng, Hongfei Zhao, et al.
Page
of 22
Search research articles
Search
Showing results (41-50 of 220) with videos related to
Sort By:
Page
of 22
Journal of Biomedical Science
|
August 1, 2007
siRNA targeting midkine inhibits gastric cancer cells growth and induces apoptosis involved caspase-3,8,9 activation and mitochondrial depolarization
Qingling Wang, Yahong Huang, Yanhong Ni, et al.
International Journal of Biological Macromolecules
|
July 15, 2024
Structural insight of cell surface sugars in viral infection and human milk glycans as natural antiviral substance
Qingling Wang, Xiaoqin Wang, Jieqiong Ding, et al.
Chemosphere
|
August 17, 2014
Isolation and characterization of plant growth-promoting rhizobacteria and their effects on phytoremediation of petroleum-contaminated saline-alkali soil
Wuxing Liu, Jinyu Hou, Qingling Wang, et al.
Contemporary Nurse
|
February 5, 2025
Exploring nurses' experiences of caring for older adults with cancer: a meta-synthesis of qualitative evidence
Huoba Li, Cheng Cheng, Huan Yu, et al.
Food Chemistry
|
January 20, 2024
Improving the solubility and interfacial absorption of hempseed protein via a novel high pressure homogenization-assisted pH-shift strategy
Qingling Wang, Ziwei Tang, Yanyun Cao, et al.
International Journal of Molecular Sciences
|
January 26, 2019
Cellulose-starch Hybrid Films Plasticized by Aqueous ZnCl₂ Solution
Xiaoqin Shang, Huihua Jiang, Qingling Wang, et al.
Neural Networks : the Official Journal of the International Neural Network Society
|
December 6, 2025
Balanced multi-modality knowledge mining for RGB-infrared object detection
You Ma, Yucheng Zhang, Shihan Mao, et al.
Journal of Pain and Symptom Management
|
June 29, 2026
Coping with Breathlessness in Individuals with Lung Diseases: A Systematic Review and Meta-Synthesis
Cheng Cheng, Naomi Takemura, Qingling Wang, et al.
Food Research International (Ottawa, Ont.)
|
December 21, 2023
Modulating in vitro digestion of whey protein cold-set emulsion gels via gel properties modification with gallic acid and EGCG
Yanyun Cao, Qingling Wang, Jinou Lin, et al.
Food Chemistry
|
January 18, 2022
Tetrasodium pyrophosphate ameliorates oxidative damage to the TGase-catalyzed gelation of actomyosins
Qingling Wang, Xiaoqian Geng, Hongfei Zhao, et al.
Page
of 22