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Qingyang Li

Showing results (61-70 of 215) with videos related to

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Environment International|July 6, 2025
MGE-associated ARGs exhibit higher expression efficiency than chromosomal non-MGE loci and predominantly contribute to resistance expression in pig farm wastewaterXiulin Wan, Qingyang Li, Zhi Li, et al.
Frontiers in Cardiovascular Medicine|December 5, 2024
Salvage of cardiopulmonary collapse caused by ethanol sclerotherapy for vascular malformations: clinical experience at a single center and literature reviewLixin Su, Yan Zhao, Yuchen Shen, et al.
Food Chemistry: X|September 17, 2024
Maturation-induced changes in phenolic forms and their antioxidant activities of walnuts: A dual view from kernel and pellicleMaokai Cui, Runhong Mo, Qingyang Li, et al.
Journal of the Science of Food and Agriculture|July 15, 2021
Improving the color and functional properties of seabuckthorn seed protein with phytase treatment combined with alkaline solubilization and isoelectric precipitationHuan Xiang, Qingyang Li, Dongxiao Sun-Waterhouse, et al.
Bulletin of Environmental Contamination and Toxicology|September 21, 2023
Dichlorodiphenyltrichloroethane for Malaria and Agricultural Uses and Its Impacts on Human HealthBenjamin A Li, Breanna M Li, Zhenghong Bao, et al.
Frontiers in Neuroscience|August 29, 2022
The value of mobile magnetic resonance imaging in early warning for stroke: A prospective case-control studyMiaomiao Liu, Qingyang Li, Guoqiang Chen, et al.
Applied Optics|June 4, 2019
Salinity effects on elemental analysis in bulk water by laser-induced breakdown spectroscopyNan Li, Jinjia Guo, Chao Zhang, et al.
Information Processing in Medical Imaging : Proceedings of the ... Conference|September 26, 2017
Multi-Source Multi-Target Dictionary Learning for Prediction of Cognitive DeclineJie Zhang, Qingyang Li, Richard J Caselli, et al.
The Science of the Total Environment|July 30, 2020
Insight into the mechanism of low molecular weight organic acids-mediated release of phosphorus and potassium from biocharsHuiying Zhang, Qingyang Li, Xia Zhang, et al.
Food Research International (Ottawa, Ont.)|March 9, 2025
Metagenomics unveils the roles of microbes in the metabolic network of purine formation during Huangjiu fermentationXianglin Wang, Qingyang Li, Wenzhe Li, et al.
Pageof 22

Showing results (61-70 of 215) with videos related to

Sort By:
Pageof 22
Environment International|July 6, 2025
MGE-associated ARGs exhibit higher expression efficiency than chromosomal non-MGE loci and predominantly contribute to resistance expression in pig farm wastewaterXiulin Wan, Qingyang Li, Zhi Li, et al.
Frontiers in Cardiovascular Medicine|December 5, 2024
Salvage of cardiopulmonary collapse caused by ethanol sclerotherapy for vascular malformations: clinical experience at a single center and literature reviewLixin Su, Yan Zhao, Yuchen Shen, et al.
Food Chemistry: X|September 17, 2024
Maturation-induced changes in phenolic forms and their antioxidant activities of walnuts: A dual view from kernel and pellicleMaokai Cui, Runhong Mo, Qingyang Li, et al.
Journal of the Science of Food and Agriculture|July 15, 2021
Improving the color and functional properties of seabuckthorn seed protein with phytase treatment combined with alkaline solubilization and isoelectric precipitationHuan Xiang, Qingyang Li, Dongxiao Sun-Waterhouse, et al.
Bulletin of Environmental Contamination and Toxicology|September 21, 2023
Dichlorodiphenyltrichloroethane for Malaria and Agricultural Uses and Its Impacts on Human HealthBenjamin A Li, Breanna M Li, Zhenghong Bao, et al.
Frontiers in Neuroscience|August 29, 2022
The value of mobile magnetic resonance imaging in early warning for stroke: A prospective case-control studyMiaomiao Liu, Qingyang Li, Guoqiang Chen, et al.
Applied Optics|June 4, 2019
Salinity effects on elemental analysis in bulk water by laser-induced breakdown spectroscopyNan Li, Jinjia Guo, Chao Zhang, et al.
Information Processing in Medical Imaging : Proceedings of the ... Conference|September 26, 2017
Multi-Source Multi-Target Dictionary Learning for Prediction of Cognitive DeclineJie Zhang, Qingyang Li, Richard J Caselli, et al.
The Science of the Total Environment|July 30, 2020
Insight into the mechanism of low molecular weight organic acids-mediated release of phosphorus and potassium from biocharsHuiying Zhang, Qingyang Li, Xia Zhang, et al.
Food Research International (Ottawa, Ont.)|March 9, 2025
Metagenomics unveils the roles of microbes in the metabolic network of purine formation during Huangjiu fermentationXianglin Wang, Qingyang Li, Wenzhe Li, et al.
Pageof 22