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Food Chemistry
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May 26, 2019
Effect of quinoa flour on baking performance, antioxidant properties and digestibility of wheat bread
Xiaojuan Xu, Zhigang Luo, Qingyu Yang, et al.
Sensors (Basel, Switzerland)
|
March 3, 2018
Towards an Iterated Game Model with Multiple Adversaries in Smart-World Systems
Xiaofei He, Xinyu Yang, Wei Yu, et al.
Aesthetic Plastic Surgery
|
December 19, 2023
Sun-Cross Running Suture Combined with Transverse to Longitudinal Skin Closure to Correct Severe Inverted Nipple
Qinbo Wang, Xiaofang Zhong, Qingyu Yang, et al.
IEEE Transactions on Cybernetics
|
April 27, 2022
Multistep Multiagent Reinforcement Learning for Optimal Energy Schedule Strategy of Charging Stations in Smart Grid
Yang Zhang, Qingyu Yang, Dou An, et al.
Anti-Cancer Agents in Medicinal Chemistry
|
April 4, 2013
Synthesis of novel steroid derivatives derived from dehydroepiandrosterone as potential anticancer agents
Shaoyong Ke, Yanhong Wei, Liqiao Shi, et al.
Foods (Basel, Switzerland)
|
May 14, 2022
Study on the Flavor Compounds of Fo Tiao Qiang under Different Thawing Methods Based on GC-IMS and Electronic Tongue Technology
Ruirong Lin, Hongfei Yuan, Changrong Wang, et al.
ISA Transactions
|
August 4, 2018
Adaptive fault-tolerant PI tracking control for ship propulsion system
Zhengen Zhao, Ying Yang, Jing Zhou, et al.
Food Chemistry
|
June 4, 2026
Enzymatic modification of black bean dough: Mechanisms for enhancing physicochemical properties, noodle quality and frozen storage stability
Qingyu Yang, Yunguang You, Chenqi Gu, et al.
Bioimpacts : BI
|
April 21, 2025
A new method for early diagnosis and treatment of meniscus injury of knee joint in student physical fitness tests based on deep learning method
Yan Fang, Lu Liu, Qingyu Yang, et al.
Sensors (Basel, Switzerland)
|
June 21, 2016
Towards Stochastic Optimization-Based Electric Vehicle Penetration in a Novel Archipelago Microgrid
Qingyu Yang, Dou An, Wei Yu, et al.
Page
of 12
Search research articles
Search
Showing results (11-20 of 118) with videos related to
Sort By:
Page
of 12
Food Chemistry
|
May 26, 2019
Effect of quinoa flour on baking performance, antioxidant properties and digestibility of wheat bread
Xiaojuan Xu, Zhigang Luo, Qingyu Yang, et al.
Sensors (Basel, Switzerland)
|
March 3, 2018
Towards an Iterated Game Model with Multiple Adversaries in Smart-World Systems
Xiaofei He, Xinyu Yang, Wei Yu, et al.
Aesthetic Plastic Surgery
|
December 19, 2023
Sun-Cross Running Suture Combined with Transverse to Longitudinal Skin Closure to Correct Severe Inverted Nipple
Qinbo Wang, Xiaofang Zhong, Qingyu Yang, et al.
IEEE Transactions on Cybernetics
|
April 27, 2022
Multistep Multiagent Reinforcement Learning for Optimal Energy Schedule Strategy of Charging Stations in Smart Grid
Yang Zhang, Qingyu Yang, Dou An, et al.
Anti-Cancer Agents in Medicinal Chemistry
|
April 4, 2013
Synthesis of novel steroid derivatives derived from dehydroepiandrosterone as potential anticancer agents
Shaoyong Ke, Yanhong Wei, Liqiao Shi, et al.
Foods (Basel, Switzerland)
|
May 14, 2022
Study on the Flavor Compounds of Fo Tiao Qiang under Different Thawing Methods Based on GC-IMS and Electronic Tongue Technology
Ruirong Lin, Hongfei Yuan, Changrong Wang, et al.
ISA Transactions
|
August 4, 2018
Adaptive fault-tolerant PI tracking control for ship propulsion system
Zhengen Zhao, Ying Yang, Jing Zhou, et al.
Food Chemistry
|
June 4, 2026
Enzymatic modification of black bean dough: Mechanisms for enhancing physicochemical properties, noodle quality and frozen storage stability
Qingyu Yang, Yunguang You, Chenqi Gu, et al.
Bioimpacts : BI
|
April 21, 2025
A new method for early diagnosis and treatment of meniscus injury of knee joint in student physical fitness tests based on deep learning method
Yan Fang, Lu Liu, Qingyu Yang, et al.
Sensors (Basel, Switzerland)
|
June 21, 2016
Towards Stochastic Optimization-Based Electric Vehicle Penetration in a Novel Archipelago Microgrid
Qingyu Yang, Dou An, Wei Yu, et al.
Page
of 12