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International Journal of Biological Macromolecules|July 5, 2024
Konjac glucomannan/microcapsule of thymol edible coating reduces okra pericarp browning by regulating antioxidant activity and ROS synthesisZhuwei Wang, Qinqiu Zhang, Danka Bukvicki, et al.
International Journal of Biological Macromolecules|April 9, 2025
Construction and dynamic in vitro digestive characteristics of whey protein/chlorogenic acid/high methoxy pectin water-in-oil-in-water emulsionQinqiu Zhang, Yi Xu, Jingming Li, et al.
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