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Quanyang Li

Showing results (11-20 of 29) with videos related to

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Journal of Microbiology (Seoul, Korea)|August 31, 2016
Intestinal Lactobacillus community structure and its correlation with diet of Southern Chinese elderly subjectsYuanyuan Pan, Fang Wang, Da-Wen Sun, et al.
Biomed Research International|May 24, 2022
Revealing the Longevity Code of Humans with up to Extreme Longevity in Guangxi Based on Physical Examination Indicators and Personalized Biomarkers of AgingHe Li, Minhong Ren, Qianzu He, et al.
Sensors (Basel, Switzerland)|July 14, 2023
DG-GAN: A High Quality Defect Image Generation Method for Defect DetectionXiangjie He, Zhongqiang Luo, Quanyang Li, et al.
Nutrients|August 12, 2022
Anti-Aging Effect of Dietary Fiber Compound Mediated by Guangxi Longevity Dietary Pattern on Natural Aging MiceXiaohan Yu, Xiaolin Liang, Kunchen Han, et al.
Nutrients|December 11, 2022
Effects of Dietary Fiber Compounds on Characteristic Human Flora and Metabolites Mediated by the Longevity Dietary Pattern Analyzed by In Vitro FermentationFengcui Shi, Fan Zhou, Xiaohua Zheng, et al.
Nutrients|October 27, 2022
The Age-Accompanied and Diet-Associated Remodeling of the Phospholipid, Amino Acid, and SCFA Metabolism of Healthy Centenarians from a Chinese Longevous Region: A Window into Exceptional LongevityDa Cai, Zimo Zhao, Lingjun Zhao, et al.
Food Science and Biotechnology|May 16, 2024
Effects of modified-BHI medium on the growth and metabolites of <i>Akkermansia muciniphila</i>Qinren Zhang, Yupan Zhou, Qianzu He, et al.
Biological Trace Element Research|January 22, 2015
A correlation between diet and longevity characterization by means of element profiles in healthy people over 80 years from a Chinese longevous regionDa Cai, Danlei Li, Shancang Zhao, et al.
Journal of Agricultural and Food Chemistry|April 14, 2023
Using Inflammatory Biological Age To Evaluate the Preventing Aging Effect of a Polyphenol-Probiotic-Enhanced Dietary Pattern in Adults Aged 50 Years and OlderNing Meng, Yang Zhou, Qinren Zhang, et al.
Nutrients|May 14, 2025
Exploring the Effects of Changes in Dietary Protein Content on Naturally Aging Mice Based on Comprehensive Quantitative Scoring and Metabolomic AnalysisXiaohua Zheng, Fan Zhou, Qinren Zhang, et al.
Pageof 3

Showing results (11-20 of 29) with videos related to

Sort By:
Pageof 3
Journal of Microbiology (Seoul, Korea)|August 31, 2016
Intestinal Lactobacillus community structure and its correlation with diet of Southern Chinese elderly subjectsYuanyuan Pan, Fang Wang, Da-Wen Sun, et al.
Biomed Research International|May 24, 2022
Revealing the Longevity Code of Humans with up to Extreme Longevity in Guangxi Based on Physical Examination Indicators and Personalized Biomarkers of AgingHe Li, Minhong Ren, Qianzu He, et al.
Sensors (Basel, Switzerland)|July 14, 2023
DG-GAN: A High Quality Defect Image Generation Method for Defect DetectionXiangjie He, Zhongqiang Luo, Quanyang Li, et al.
Nutrients|August 12, 2022
Anti-Aging Effect of Dietary Fiber Compound Mediated by Guangxi Longevity Dietary Pattern on Natural Aging MiceXiaohan Yu, Xiaolin Liang, Kunchen Han, et al.
Nutrients|December 11, 2022
Effects of Dietary Fiber Compounds on Characteristic Human Flora and Metabolites Mediated by the Longevity Dietary Pattern Analyzed by In Vitro FermentationFengcui Shi, Fan Zhou, Xiaohua Zheng, et al.
Nutrients|October 27, 2022
The Age-Accompanied and Diet-Associated Remodeling of the Phospholipid, Amino Acid, and SCFA Metabolism of Healthy Centenarians from a Chinese Longevous Region: A Window into Exceptional LongevityDa Cai, Zimo Zhao, Lingjun Zhao, et al.
Food Science and Biotechnology|May 16, 2024
Effects of modified-BHI medium on the growth and metabolites of <i>Akkermansia muciniphila</i>Qinren Zhang, Yupan Zhou, Qianzu He, et al.
Biological Trace Element Research|January 22, 2015
A correlation between diet and longevity characterization by means of element profiles in healthy people over 80 years from a Chinese longevous regionDa Cai, Danlei Li, Shancang Zhao, et al.
Journal of Agricultural and Food Chemistry|April 14, 2023
Using Inflammatory Biological Age To Evaluate the Preventing Aging Effect of a Polyphenol-Probiotic-Enhanced Dietary Pattern in Adults Aged 50 Years and OlderNing Meng, Yang Zhou, Qinren Zhang, et al.
Nutrients|May 14, 2025
Exploring the Effects of Changes in Dietary Protein Content on Naturally Aging Mice Based on Comprehensive Quantitative Scoring and Metabolomic AnalysisXiaohua Zheng, Fan Zhou, Qinren Zhang, et al.
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