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Quanyang Li

Showing results (21-30 of 29) with videos related to

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Frontiers in Nutrition|May 27, 2022
A Clinical Trial of the Effects of a Dietary Pattern on Health Metrics and Fecal Metabolites in Volunteers With Risk of Cardiovascular DiseaseKunchen Han, Jinke Ma, Junxia Dou, et al.
Frontiers in Nutrition|November 21, 2022
Effect of dietary protein content shift on aging in elderly rats by comprehensive quantitative score and metabolomics analysisWenxuan Zheng, Ruiding Li, Yang Zhou, et al.
Journal of Agricultural and Food Chemistry|April 22, 2024
Antiaging Effects of Human Fecal Transplants with Different Combinations of <i>Bifidobacterium bifidum</i> LTBB21J1 and <i>Lactobacillus casei</i> LTL1361 in d-Galactose-Induced MiceFan Zhou, Qinren Zhang, Xiaohua Zheng, et al.
Gerontology|October 26, 2023
Gut Microbe-Metabolite Profiles Are Associated with Microbial Pathways of Longevity in Women: A Cross-Sectional Study Conducted in ChinaQinren Zhang, Ning Meng, Ruiding Li, et al.
Nutrients|September 23, 2016
Nutrient Intake Is Associated with Longevity Characterization by Metabolites and Element Profiles of Healthy CentenariansDa Cai, Shancang Zhao, Danlei Li, et al.
Current Microbiology|May 25, 2015
Qualitative and Semiquantitative Analysis of Fecal Bifidobacterium Species in Centenarians Living in Bama, Guangxi, ChinaFang Wang, Guohong Huang, Da Cai, et al.
Frontiers in Nutrition|February 2, 2023
Protection effect of gut microbiota composition and acetate absorption against hypertension-induced damages on the longevity population in Guangxi, ChinaQinren Zhang, Ning Meng, Yu Liu, et al.
Journal of Microbiology and Biotechnology|April 4, 2015
Gut Microbiota Community and Its Assembly Associated with Age and Diet in Chinese CentenariansFang Wang, Ting Yu, Guohong Huang, et al.
International Journal of Biological Macromolecules|October 18, 2024
Preparation of curcumin-loaded chitosan/lecithin nanoparticles with increased anti-oxidant activity and in vivo bioavailabilityFei Yu, Hongcheng Luo, Yuqin Wang, et al.
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Showing results (21-30 of 29) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 29 results.
Frontiers in Nutrition|May 27, 2022
A Clinical Trial of the Effects of a Dietary Pattern on Health Metrics and Fecal Metabolites in Volunteers With Risk of Cardiovascular DiseaseKunchen Han, Jinke Ma, Junxia Dou, et al.
Frontiers in Nutrition|November 21, 2022
Effect of dietary protein content shift on aging in elderly rats by comprehensive quantitative score and metabolomics analysisWenxuan Zheng, Ruiding Li, Yang Zhou, et al.
Journal of Agricultural and Food Chemistry|April 22, 2024
Antiaging Effects of Human Fecal Transplants with Different Combinations of <i>Bifidobacterium bifidum</i> LTBB21J1 and <i>Lactobacillus casei</i> LTL1361 in d-Galactose-Induced MiceFan Zhou, Qinren Zhang, Xiaohua Zheng, et al.
Gerontology|October 26, 2023
Gut Microbe-Metabolite Profiles Are Associated with Microbial Pathways of Longevity in Women: A Cross-Sectional Study Conducted in ChinaQinren Zhang, Ning Meng, Ruiding Li, et al.
Nutrients|September 23, 2016
Nutrient Intake Is Associated with Longevity Characterization by Metabolites and Element Profiles of Healthy CentenariansDa Cai, Shancang Zhao, Danlei Li, et al.
Current Microbiology|May 25, 2015
Qualitative and Semiquantitative Analysis of Fecal Bifidobacterium Species in Centenarians Living in Bama, Guangxi, ChinaFang Wang, Guohong Huang, Da Cai, et al.
Frontiers in Nutrition|February 2, 2023
Protection effect of gut microbiota composition and acetate absorption against hypertension-induced damages on the longevity population in Guangxi, ChinaQinren Zhang, Ning Meng, Yu Liu, et al.
Journal of Microbiology and Biotechnology|April 4, 2015
Gut Microbiota Community and Its Assembly Associated with Age and Diet in Chinese CentenariansFang Wang, Ting Yu, Guohong Huang, et al.
International Journal of Biological Macromolecules|October 18, 2024
Preparation of curcumin-loaded chitosan/lecithin nanoparticles with increased anti-oxidant activity and in vivo bioavailabilityFei Yu, Hongcheng Luo, Yuqin Wang, et al.
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