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Trends in Food Science & Technology|January 18, 2022
Olfactory and gustatory disorders caused by COVID-19: How to regain the pleasure of eating?Williara Queiroz de Oliveira, Paulo Henrique Machado De Sousa, Glaucia Maria Pastore
Evidence-Based Complementary and Alternative Medicine : Ecam|February 10, 2012
Plant stem bark extractivism in the northeast semiarid region of Brazil: a new aport to utilitarian redundancy modelWashington Soares Ferreira Júnior, Clarissa Fernanda Queiroz Siqueira, Ulysses Paulino de Albuquerque
Revista Brasileira De Ginecologia E Obstetricia : Revista Da Federacao Brasileira Das Sociedades De Ginecologia E Obstetricia|January 24, 2012
[Pregestational overweight and obesity: prevalence and outcome associated with pregnancy]Gisele Seabra, Patricia de Carvalho Padilha, Juliana Agrícola de Queiroz, et al.
Anais Brasileiros De Dermatologia|July 9, 2011
Comparative dermatology: skin lesion produced by attack of jellyfishes (Physalia physalis)Maria do Carmo Araújo Palmeira Queiroz, Juliana Nascimento de Andrade Rabelo Caldas
Medical Mycology|May 5, 2011
Epidemiology of endemic systemic fungal infections in Latin AmericaArnaldo Lopes Colombo, Angela Tobón, Angela Restrepo, et al.
Medical Mycology|February 24, 2001
New advances in antifungal treatmentJ L Finquelievich, F C Odds, F Queiroz-Telles, et al.
Carbohydrate Polymers|May 13, 2015
Incorporation of antimicrobial peptides on functionalized cotton gauzes for medical applicationsA P Gomes, J F Mano, J A Queiroz, et al.
Revista Do Instituto De Medicina Tropical De Sao Paulo|November 1, 1990
Chicken carcasses as a source of Campylobacter jejuni in Belo Horizonte, BrazilT C Dias, D M Queiroz, E N Mendes, et al.
Environmental Pollution (Barking, Essex : 1987)|June 12, 2010
Role of aquaculture pond sediments in sequestration of annual global carbon emissionsClaude E Boyd, C Wesley Wood, Philip L Chaney, et al.
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