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Plant Disease|May 23, 2025
Development of a Quantitative PCR Method to Detect the Bacterial Gall Pathogen <i>Pseudomonas amygdali</i> pv<i>. loropetali</i> from Loropetalum Plant MaterialsJiayuan Jia, Kenneth Leep, Kate Phillips, et al.
FEMS Microbiology Ecology|February 17, 2024
A quantitative survey of the blueberry (Vaccinium spp.) culturable nectar microbiome: variation between cultivars, locations, and farm management approachesCaitlin C Rering, Arthur B Rudolph, Qin-Bao Li, et al.
Frontiers in Microbiology|January 24, 2025
Pyrrocidines A and B demonstrate synergistic inhibition of <i>Fusarium verticillioides</i> growthLily W Lofton, Quentin D Read, Hailey L Hamilton, et al.
Fungal Genetics and Biology : FG & B|September 25, 2025
A nitric oxide reductase is a key enzyme target for eliminating fungal emissions of nitrous oxideBlake A Oakley, Trevor R Mitchell, Quentin D Read, et al.
Microbiology Spectrum|September 11, 2025
<i>In vitro</i> synergistic effects of peracetic acid and biocides approved for use in poultry meat processing against four serotypes of non-typhoidal <i>Salmonella enterica</i>Elizabeth A McMillan, Quentin D Read, Trevor R Mitchell, et al.
The Journal of Nutrition|June 8, 2026
Protective effect of apiaceous vegetables against Total Western Diet- and dextran sulfate sodium-induced colitis in miceHee-Seop Lee, Laura E Ibarra, Bin Zuo, et al.
The Science of the Total Environment|February 14, 2020
Assessing the environmental impacts of halving food loss and waste along the food supply chainQuentin D Read, Samuel Brown, Amanda D Cuéllar, et al.
Poultry Science|August 4, 2024
Effects of full-fat high-oleic soybean meal in layer diets on performance, egg quality and chemical compositionOndulla T Toomer, Pramir Maharjan, Kari L Harding, et al.
Placenta|June 16, 2026
MyD88 signaling in trophoblasts contributes to maternal high fat diet-associated alterations in placental gene expression and lipid profilesMeghan L Ruebel, Ying Zhong, Peter Z Schall, et al.
Msystems|March 26, 2024
Microbiota from human infants consuming secretors or non-secretors mothers' milk impacts the gut and immune system in miceManoj Gurung, Brent Thomas Schlegel, Dhivyaa Rajasundaram, et al.
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