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Prostaglandins, Leukotrienes, and Essential Fatty Acids|October 13, 2022
ISSFAL statement number 7 - Omega-3 fatty acids during pregnancy to reduce preterm birthK P Best, R A Gibson, M MakridesLipids|March 1, 1996
Arachidonic acid to eicosapentaenoic acid ratio in blood correlates positively with clinical symptoms of depressionP B Adams, S Lawson, A Sanigorski, et al.Diabetic Medicine : a Journal of the British Diabetic Association|June 7, 2018
Failing to meet the needs of generations of care home residents with diabetes: a review of the literature and a call for actionA J Sinclair, R Gadsby, A H Abdelhafiz, et al.Lipids|May 1, 1994
Diets rich in lean beef increase arachidonic acid and long-chain omega 3 polyunsaturated fatty acid levels in plasma phospholipidsA J Sinclair, L Johnson, K O'Dea, et al.The European Journal of Health Economics : HEPAC : Health Economics in Prevention and Care|November 14, 2019
Cost-effectiveness analysis of the Neuropad device as a screening tool for early diabetic peripheral neuropathyB Rodríguez-Sánchez, L M Peña-Longobardo, A J SinclairLipids|July 16, 1999
The metabolism of native and randomized butterfat chylomicrons in the rat is similarJ Hodge, D Li, T G Redgrave, et al.The EMBO Journal|July 15, 1994
EBNA-2 and EBNA-LP cooperate to cause G0 to G1 transition during immortalization of resting human B lymphocytes by Epstein-Barr virusA J Sinclair, I Palmero, G Peters, et al.Journal of Virology|May 1, 1991
Pathways of activation of the Epstein-Barr virus productive cycleA J Sinclair, M Brimmell, F Shanahan, et al.Diabetic Medicine : a Journal of the British Diabetic Association|November 10, 2018
Evidence-based diabetes care for older people with Type 2 diabetes: a critical reviewA J Sinclair, A H Abdelhafiz, A Forbes, et al.Pageof 34