Showing results (251-260 of 335) with videos related to
Sort By:
Pageof 34
Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 19, 2024
The effects of parenteral fish oil on neurodevelopment in preterm infants: A narrative reviewN Ikeda, E Shepherd, M Makrides, et al.Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 9, 2016
Effect of a maternal cafeteria diet on the fatty acid composition of milk and offspring red blood cellsM A Vithayathil, J R Gugusheff, R A Gibson, et al.Lipids|October 1, 1995
Differences in fatty acid composition of immature and mature articular cartilage in humans and sheepK A Cleland, M J James, M A Neumann, et al.Biochimica Et Biophysica Acta|June 5, 1992
Incorporation of dietary oleate, linoleate, alpha-linolenate and eicosapentaenoate into the plasma lipid fractions of four strains of ratR A Gibson, M J James, M A Neumann, et al.Journal of Animal Science|April 28, 2001
Effect of dietary modification of muscle long-chain n-3 fatty acid on plasma insulin and lipid metabolites, carcass traits, and fat deposition in lambsE N Ponnampalam, A J Sinclair, A R Egan, et al.European Journal of Clinical Pharmacology|January 1, 1982
Pharmacokinetics of meptazinol in man following repeated intramuscular administrationG Davies, A J Sinclair, S J Warrington, et al.Gerontology|January 1, 1994
A double-blind, placebo-controlled parallel trial of vitamin C treatment in elderly patients with hypertensionS K Ghosh, E B Ekpo, I U Shah, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 1, 1994
Effect of feeding quandong (Santalum acuminatum) oil to rats on tissue lipids, hepatic cytochrome P-450 and tissue histologyG P Jones, A Birkett, A Sanigorski, et al.The Journal of Pediatrics|November 1, 1994
Ratios of linoleic acid to alpha-linolenic acid in formulas for term infantsR A Gibson, M Makrides, M A Neumann, et al.Prostaglandins, Leukotrienes, and Essential Fatty Acids|April 21, 2012
Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acidsR A Gibson, M A Neumann, E L Lien, et al.Pageof 34