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The American Journal of Clinical Nutrition
|
November 1, 1979
Effect of fiber from fruits and vegetables on metabolic responses of human subjects. III. Zinc, copper, and phosphorus balances
J L Kelsay, R A Jacob, E S Prather
The Journal of Laboratory and Clinical Medicine
|
August 1, 1979
Studies on the bioavailability of zinc in man. II. Absorption of zinc from organic and inorganic sources
N W Solomons, R A Jacob, O Pineda, et al.
The American Journal of Clinical Nutrition
|
December 1, 1979
Studies on the bioavailability of zinc in man. III. Effects of ascorbic acid on zinc absorption
N W Solomons, R A Jacob, O Pineda, et al.
The Journal of Nutrition
|
September 1, 1979
Studies on the bioavailability of zinc in man. Effects of the Guatemalan rural diet and of the iron-fortifying agent, NaFeEDTA
N W Solomons, R A Jacob, O Pineda, et al.
The American Journal of Clinical Nutrition
|
December 1, 1980
A mathematical model of creatine metabolism in normal males--comparison between theory and experiment
G I Lykken, R A Jacob, J M Munoz, et al.
Blood
|
November 1, 1980
Utility of serum ferritin as a measure of iron deficiency in normal males undergoing repetitive phlebotomy
R A Jacob, H H Sandstead, L M Klevay, et al.
The Journal of Nutrition
|
July 1, 1994
Homocysteine increases as folate decreases in plasma of healthy men during short-term dietary folate and methyl group restriction
R A Jacob, M M Wu, S M Henning, et al.
The American Journal of Clinical Nutrition
|
July 1, 1979
Abnormal cellular immune responses during acquired zinc deficiency
R S Pekarek, H H Sandstead, R A Jacob, et al.
Pediatric Research
|
November 1, 1976
Growth retardation and zinc nutrition
N W Solomons, R L Rosenfield, R A Jacob, et al.
The Journal of Nutrition
|
December 1, 1987
Effect of varying ascorbic acid intakes on copper absorption and ceruloplasmin levels of young men
R A Jacob, J H Skala, S T Omaye, et al.
Page
of 9
Search research articles
Search
Showing results (31-40 of 83) with videos related to
Sort By:
Page
of 9
The American Journal of Clinical Nutrition
|
November 1, 1979
Effect of fiber from fruits and vegetables on metabolic responses of human subjects. III. Zinc, copper, and phosphorus balances
J L Kelsay, R A Jacob, E S Prather
The Journal of Laboratory and Clinical Medicine
|
August 1, 1979
Studies on the bioavailability of zinc in man. II. Absorption of zinc from organic and inorganic sources
N W Solomons, R A Jacob, O Pineda, et al.
The American Journal of Clinical Nutrition
|
December 1, 1979
Studies on the bioavailability of zinc in man. III. Effects of ascorbic acid on zinc absorption
N W Solomons, R A Jacob, O Pineda, et al.
The Journal of Nutrition
|
September 1, 1979
Studies on the bioavailability of zinc in man. Effects of the Guatemalan rural diet and of the iron-fortifying agent, NaFeEDTA
N W Solomons, R A Jacob, O Pineda, et al.
The American Journal of Clinical Nutrition
|
December 1, 1980
A mathematical model of creatine metabolism in normal males--comparison between theory and experiment
G I Lykken, R A Jacob, J M Munoz, et al.
Blood
|
November 1, 1980
Utility of serum ferritin as a measure of iron deficiency in normal males undergoing repetitive phlebotomy
R A Jacob, H H Sandstead, L M Klevay, et al.
The Journal of Nutrition
|
July 1, 1994
Homocysteine increases as folate decreases in plasma of healthy men during short-term dietary folate and methyl group restriction
R A Jacob, M M Wu, S M Henning, et al.
The American Journal of Clinical Nutrition
|
July 1, 1979
Abnormal cellular immune responses during acquired zinc deficiency
R S Pekarek, H H Sandstead, R A Jacob, et al.
Pediatric Research
|
November 1, 1976
Growth retardation and zinc nutrition
N W Solomons, R L Rosenfield, R A Jacob, et al.
The Journal of Nutrition
|
December 1, 1987
Effect of varying ascorbic acid intakes on copper absorption and ceruloplasmin levels of young men
R A Jacob, J H Skala, S T Omaye, et al.
Page
of 9