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European Annals of Allergy and Clinical Immunology|February 27, 2018
Storage molecules from tree nuts, seeds and legumes: relationships and amino acid identity among homologue moleculesE Scala, D Villalta, G Meneguzzi, et al.
European Annals of Allergy and Clinical Immunology|October 17, 2013
Heterogenity of IgE response to walnut and hazelnut in Italian allergic patientsR Asero, A Arena, M Cervone, et al.
International Archives of Allergy and Immunology|September 7, 2011
Shrimp allergy in Italian adults: a multicenter study showing a high prevalence of sensitivity to novel high molecular weight allergensR Asero, G Mistrello, S Amato, et al.
International Archives of Allergy and Immunology|December 17, 2002
Allergenic relevance of Cupressus arizonica pollen extract and biological characterization of the allergoidG Mistrello, D Roncarolo, D Zanoni, et al.
European Annals of Allergy and Clinical Immunology|June 7, 2021
Why lipid transfer protein allergy is not a pollen-food syndrome: novel data and literature reviewR Asero, I Brusca, L Cecchi, et al.
European Annals of Allergy and Clinical Immunology|September 15, 2023
Clinical severity of LTP syndrome is associated with an expanded IgE repertoire, FDEIA, FDHIH, and LTP mono reactivityE Scala, D Abeni, V Villella, et al.
European Annals of Allergy and Clinical Immunology|April 30, 2020
Evaluation of two commercial peach extracts for skin prick testing in the diagnosis of hypersensitivity to lipid transfer protein. A multicenter studyR Asero, A Aruanno, M Bresciani, et al.
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