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Biochemistry|May 2, 1989
Protein matrix effects on glycan processing by mannosidase II and sialyl transferase from rat liverM C Shao, G Krudy, P R Rosevear, et al.
The Journal of Biological Chemistry|February 10, 1981
The amino acid sequence of yeast enolase. Preparation and characterization of peptides produced by chemical and enzymatic fragmentationC C Chin, J M Brewer, E Eckard, et al.
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1989
Glycoproteins in Rathke's gland secretions of loggerhead (Caretta caretta) and Kemp's ridley (Lepidochelys kempi) sea turtlesG Radhakrishna, C C Chin, F Wold, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|May 1, 1995
Copper deficiency alters isomyosin types and levels of laminin, fibronectin and cytochrome c oxidase subunits from rat heartsZ Liao, J Allred, C L Keen, et al.
Archives of Biochemistry and Biophysics|June 23, 2000
Lysyl oxidase and P-ATPase-7A expression during embryonic development in the ratE H Tchaparian, J Y Uriu-Adams, C L Keen, et al.
Biochimica Et Biophysica Acta|March 20, 1978
Inhibition of elastolysis by proteinase inhibitors from chick plasma and aortaR B Rucker, I Lee, M Lefevre, et al.
Teratology|February 1, 1995
Maternal zinc deficiency, but not copper deficiency or diabetes, results in increased embryonic cell death in the rat: implications for mechanisms underlying abnormal developmentM A Jankowski, J Y Uriu-Hare, R B Rucker, et al.
The Journal of Biological Chemistry|March 5, 1987
The regulation of glycan processing in glycoproteins. The effect of avidin on individual steps in the processing of biotinylated glycan derivativesM C Shao, C C Chin, R M Caprioli, et al.
Analytical Biochemistry|January 15, 1996
Characterization of the disulfide bonds and the N-glycosylation sites in the glycoprotein from Rathke's gland secretions of Kemp's ridley sea turtle (Lepidochelys kempi)C C Chin, R G Krishna, P J Weldon, et al.
Planta|November 23, 2013
Lectin in five soybean cultivars previously considered to be lectin-negativeH C Tsien, M A Jack, E L Schmidt, et al.
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