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Journal of Food Protection|February 19, 2002
Effects of the transportation of beef cattle from the feedyard to the packing plant on prevalence levels of Escherichia coli O157 and Salmonella sppA R Barham, B L Barham, A K Johnson, et al.
European Journal of Clinical Nutrition|July 3, 2014
Micronutrient status in Jordan: 2002 and 2010M K Serdula, E K Nichols, N J Aburto, et al.
Ear, Nose, & Throat Journal|February 9, 2021
Costal Cartilage Lateral Crural Strut Graft for Correction of External Nasal Valve Dysfunction in Primary and Revision RhinoplastyMohamed A Taha, Christian A Hall, Harry E Zylicz, et al.
Journal of Animal Science|August 18, 2004
Supplemental vitamin D3 concentration and biological type of steers. II. Tenderness, quality, and residues of beefJ L Montgomery, M B King, J G Gentry, et al.
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