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Journal of Dairy Science
|
October 29, 2011
Growth of Lactobacillus paracasei ATCC 334 in a cheese model system: a biochemical approach
M F Budinich, I Perez-Díaz, H Cai, et al.
Applied and Environmental Microbiology
|
November 13, 2007
Phenotypic and genotypic analysis of amino acid auxotrophy in Lactobacillus helveticus CNRZ 32
Jason K Christiansen, Joanne E Hughes, Dennis L Welker, et al.
Annals of Plastic Surgery
|
July 1, 1990
Perioperative warfarin therapy in combined abdominal lipectomy and intraabdominal gynecological surgical procedures
G R Hunter, M F Barney, R O Crapo, et al.
Letters in Applied Microbiology
|
April 10, 2014
Application of ARISA to assess the influence of salt content and cation type on microbiological diversity of Cheddar cheese
D Porcellato, C Brighton, D J McMahon, et al.
Journal of Paediatrics and Child Health
|
November 2, 2002
Palivizumab prophylaxis of respiratory syncytial virus infection in high-risk infants
A M Vogel, D R Lennon, R Broadbent, et al.
Journal of Industrial Microbiology & Biotechnology
|
June 1, 2011
Intrinsic and inducible resistance to hydrogen peroxide in Bifidobacterium species
T S Oberg, J L Steele, S C Ingham, et al.
Journal of Industrial Microbiology & Biotechnology
|
December 28, 2013
Influence of polysorbate 80 and cyclopropane fatty acid synthase activity on lactic acid production by Lactobacillus casei ATCC 334 at low pH
J R Broadbent, T S Oberg, J E Hughes, et al.
Genome Announcements
|
June 7, 2014
Genome Sequences of Two Leuconostoc pseudomesenteroides Strains Isolated from Danish Dairy Starter Cultures
T B Pedersen, W P Kot, L H Hansen, et al.
Journal of Industrial Microbiology & Biotechnology
|
July 1, 2018
Correction to: Intrinsic and inducible resistance to hydrogen peroxide in Bifidobacterium species
T S Oberg, J L Steele, S C Ingham, et al.
Genome Announcements
|
June 7, 2014
Genome Sequence of Leuconostoc mesenteroides subsp. cremoris Strain T26, Isolated from Mesophilic Undefined Cheese Starter
T B Pedersen, W P Kot, L H Hansen, et al.
Page
of 15
Search research articles
Search
Showing results (121-130 of 141) with videos related to
Sort By:
Page
of 15
Journal of Dairy Science
|
October 29, 2011
Growth of Lactobacillus paracasei ATCC 334 in a cheese model system: a biochemical approach
M F Budinich, I Perez-Díaz, H Cai, et al.
Applied and Environmental Microbiology
|
November 13, 2007
Phenotypic and genotypic analysis of amino acid auxotrophy in Lactobacillus helveticus CNRZ 32
Jason K Christiansen, Joanne E Hughes, Dennis L Welker, et al.
Annals of Plastic Surgery
|
July 1, 1990
Perioperative warfarin therapy in combined abdominal lipectomy and intraabdominal gynecological surgical procedures
G R Hunter, M F Barney, R O Crapo, et al.
Letters in Applied Microbiology
|
April 10, 2014
Application of ARISA to assess the influence of salt content and cation type on microbiological diversity of Cheddar cheese
D Porcellato, C Brighton, D J McMahon, et al.
Journal of Paediatrics and Child Health
|
November 2, 2002
Palivizumab prophylaxis of respiratory syncytial virus infection in high-risk infants
A M Vogel, D R Lennon, R Broadbent, et al.
Journal of Industrial Microbiology & Biotechnology
|
June 1, 2011
Intrinsic and inducible resistance to hydrogen peroxide in Bifidobacterium species
T S Oberg, J L Steele, S C Ingham, et al.
Journal of Industrial Microbiology & Biotechnology
|
December 28, 2013
Influence of polysorbate 80 and cyclopropane fatty acid synthase activity on lactic acid production by Lactobacillus casei ATCC 334 at low pH
J R Broadbent, T S Oberg, J E Hughes, et al.
Genome Announcements
|
June 7, 2014
Genome Sequences of Two Leuconostoc pseudomesenteroides Strains Isolated from Danish Dairy Starter Cultures
T B Pedersen, W P Kot, L H Hansen, et al.
Journal of Industrial Microbiology & Biotechnology
|
July 1, 2018
Correction to: Intrinsic and inducible resistance to hydrogen peroxide in Bifidobacterium species
T S Oberg, J L Steele, S C Ingham, et al.
Genome Announcements
|
June 7, 2014
Genome Sequence of Leuconostoc mesenteroides subsp. cremoris Strain T26, Isolated from Mesophilic Undefined Cheese Starter
T B Pedersen, W P Kot, L H Hansen, et al.
Page
of 15