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Toxicology
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May 1, 1978
Long-term toxicity studies of chocolate brown HT in mice
J J Drake, K R Butterworth, I F Guant, et al.
Food and Cosmetics Toxicology
|
February 1, 1975
Long-term toxicity of sorbic acid in the rat
I F Gaunt, K R Butterworth, J Hardy, et al.
Food and Cosmetics Toxicology
|
April 1, 1975
Studies on degraded carrageenan in rats and guinea-pigs
P Grasso, S D Gangolli, K R Butterworth, et al.
Food and Cosmetics Toxicology
|
August 1, 1978
Short-term toxicity study of isobutyl isobutyrate in rats
J J Drake, K R Butterworth, I F Gaunt, et al.
Food and Cosmetics Toxicology
|
December 1, 1977
Long-term toxicity study in the rat on a caramel produced by the 'half open-half closed pan' ammonia process
J G Evans, K R Butterworth, I F Gaunt, et al.
European Journal of Drug Metabolism and Pharmacokinetics
|
April 1, 1988
Comparison of the pharmacokinetics of porcine calcitonin in saline and in gelatin diluents in healthy volunteers
S G Brooks, K R Butterworth, R B Christie, et al.
Food and Cosmetics Toxicology
|
October 1, 1976
Short-term toxicity of chocolate brown FB in pigs
K R Butterworth, I F Guant, P Grasso, et al.
Food and Cosmetics Toxicology
|
December 1, 1976
Short-term toxicity of erythrosine BS in pigs
K R Butterworth, I F Gaunt, P Grasso, et al.
Toxicology and Applied Pharmacology
|
July 1, 1982
Studies on the effects of L-ascorbic acid on acetaminophen-induced hepatotoxicity. II. An in vivo assessment in mice of the protection afforded by various dosage forms of ascorbate
R J Hargreaves, J G Evans, D Pelling, et al.
Food and Cosmetics Toxicology
|
December 1, 1977
Long-term toxicity study of black PN in mice
J J Drake, K R Butterworth, I F Gaunt, et al.
Page
of 11
Search research articles
Search
Showing results (31-40 of 101) with videos related to
Sort By:
Page
of 11
Toxicology
|
May 1, 1978
Long-term toxicity studies of chocolate brown HT in mice
J J Drake, K R Butterworth, I F Guant, et al.
Food and Cosmetics Toxicology
|
February 1, 1975
Long-term toxicity of sorbic acid in the rat
I F Gaunt, K R Butterworth, J Hardy, et al.
Food and Cosmetics Toxicology
|
April 1, 1975
Studies on degraded carrageenan in rats and guinea-pigs
P Grasso, S D Gangolli, K R Butterworth, et al.
Food and Cosmetics Toxicology
|
August 1, 1978
Short-term toxicity study of isobutyl isobutyrate in rats
J J Drake, K R Butterworth, I F Gaunt, et al.
Food and Cosmetics Toxicology
|
December 1, 1977
Long-term toxicity study in the rat on a caramel produced by the 'half open-half closed pan' ammonia process
J G Evans, K R Butterworth, I F Gaunt, et al.
European Journal of Drug Metabolism and Pharmacokinetics
|
April 1, 1988
Comparison of the pharmacokinetics of porcine calcitonin in saline and in gelatin diluents in healthy volunteers
S G Brooks, K R Butterworth, R B Christie, et al.
Food and Cosmetics Toxicology
|
October 1, 1976
Short-term toxicity of chocolate brown FB in pigs
K R Butterworth, I F Guant, P Grasso, et al.
Food and Cosmetics Toxicology
|
December 1, 1976
Short-term toxicity of erythrosine BS in pigs
K R Butterworth, I F Gaunt, P Grasso, et al.
Toxicology and Applied Pharmacology
|
July 1, 1982
Studies on the effects of L-ascorbic acid on acetaminophen-induced hepatotoxicity. II. An in vivo assessment in mice of the protection afforded by various dosage forms of ascorbate
R J Hargreaves, J G Evans, D Pelling, et al.
Food and Cosmetics Toxicology
|
December 1, 1977
Long-term toxicity study of black PN in mice
J J Drake, K R Butterworth, I F Gaunt, et al.
Page
of 11