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Natural Toxins
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January 1, 1993
Isolation of the major component in white snakeroot that is toxic after microsomal activation: possible explanation of sporadic toxicity of white snakeroot plants and extracts
R C Beier, J O Norman, J C Reagor, et al.
Science (New York, N.Y.)
|
July 22, 1983
Metabolic detoxification: mechanism of insect resistance to plant psoralens
G W Ivie, D L Bull, R C Beier, et al.
Poultry Science
|
September 1, 1994
Effect of cecal cultures lyophilized in skim milk or reagent 20 on Salmonella colonization in broiler chicks
A G Hollister, D E Corrier, D J Nisbet, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 1, 1993
Phototoxic coumarins in limes
H N Nigg, H E Nordby, R C Beier, et al.
Journal of Applied Microbiology
|
March 3, 2012
Transient gut retention and persistence of Salmonella through metamorphosis in the lesser mealworm, Alphitobius diaperinus (Coleoptera: Tenebrionidae)
T L Crippen, L Zheng, C L Sheffield, et al.
Poultry Science
|
June 23, 2004
The impact of supplemental dietary methionine sources on volatile compound concentrations in broiler excreta
C Chavez, C D Coufal, J B Carey, et al.
Poultry Science
|
September 11, 1992
Fermentation of [14C]lactose in broiler chicks by cecal anaerobes
M E Hume, L F Kubena, R C Beier, et al.
Journal of Food Science
|
November 24, 2007
Identification of poultry meat-derived fatty acids functioning as quorum sensing signal inhibitors to autoinducer-2 (AI-2)
K W Widmer, K A Soni, M E Hume, et al.
Avian Diseases
|
April 1, 1994
Competitive exclusion of Salmonella enteritidis in Leghorn chicks: comparison of treatment by crop gavage, drinking water, spray, or lyophilized alginate beads
D E Corrier, A G Hollister, D J Nisbet, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Development of a monoclonal antibody-based cELISA for the analysis of sulfadimethoxine. 2. Evaluation of rapid extraction methods and implications for the analysis of incurred residues in chicken liver tissue
M T Muldoon, S A Buckley, S S Deshpande, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 55) with videos related to
Sort By:
Page
of 6
Natural Toxins
|
January 1, 1993
Isolation of the major component in white snakeroot that is toxic after microsomal activation: possible explanation of sporadic toxicity of white snakeroot plants and extracts
R C Beier, J O Norman, J C Reagor, et al.
Science (New York, N.Y.)
|
July 22, 1983
Metabolic detoxification: mechanism of insect resistance to plant psoralens
G W Ivie, D L Bull, R C Beier, et al.
Poultry Science
|
September 1, 1994
Effect of cecal cultures lyophilized in skim milk or reagent 20 on Salmonella colonization in broiler chicks
A G Hollister, D E Corrier, D J Nisbet, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 1, 1993
Phototoxic coumarins in limes
H N Nigg, H E Nordby, R C Beier, et al.
Journal of Applied Microbiology
|
March 3, 2012
Transient gut retention and persistence of Salmonella through metamorphosis in the lesser mealworm, Alphitobius diaperinus (Coleoptera: Tenebrionidae)
T L Crippen, L Zheng, C L Sheffield, et al.
Poultry Science
|
June 23, 2004
The impact of supplemental dietary methionine sources on volatile compound concentrations in broiler excreta
C Chavez, C D Coufal, J B Carey, et al.
Poultry Science
|
September 11, 1992
Fermentation of [14C]lactose in broiler chicks by cecal anaerobes
M E Hume, L F Kubena, R C Beier, et al.
Journal of Food Science
|
November 24, 2007
Identification of poultry meat-derived fatty acids functioning as quorum sensing signal inhibitors to autoinducer-2 (AI-2)
K W Widmer, K A Soni, M E Hume, et al.
Avian Diseases
|
April 1, 1994
Competitive exclusion of Salmonella enteritidis in Leghorn chicks: comparison of treatment by crop gavage, drinking water, spray, or lyophilized alginate beads
D E Corrier, A G Hollister, D J Nisbet, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Development of a monoclonal antibody-based cELISA for the analysis of sulfadimethoxine. 2. Evaluation of rapid extraction methods and implications for the analysis of incurred residues in chicken liver tissue
M T Muldoon, S A Buckley, S S Deshpande, et al.
Page
of 6