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R C Littell

Showing results (31-40 of 41) with videos related to

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Poultry Science|September 11, 1998
Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zincM Sandoval, P R Henry, X G Luo, et al.
Journal of Animal Science|August 7, 1999
Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicksM Sadoval, P R Henry, R C Littell, et al.
American Journal of Veterinary Research|June 1, 1992
Evaluation of an enzyme-linked immunosorbent assay for diagnosis of trichinellosis in swineM L van der Leek, J B Dame, C L Adams, et al.
Poultry Science|April 1, 1996
Effect of dietary iron concentration, age, and length of iron feeding on feed intake and tissue iron concentration of broiler chicks for use as a bioassay of supplemental iron sourcesJ Cao, X G Luo, P R Henry, et al.
Toxicologic Pathology|January 1, 1991
Inhibition of copper-associated erythrocyte ghost membrane lipid peroxidation by hepatic cytosolic low molecular weight proteinsB L Homer, K R Pierce, C H Bridges, et al.
Journal of Animal Science|May 26, 2001
Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultryR Guo, P R Henry, R A Holwerda, et al.
Journal of Animal Science|December 25, 2007
Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steersN A Krueger, A T Adesogan, C R Staples, et al.
Journal of Food Protection|October 29, 2004
Chemical analysis and sensory evaluation of mahi-mahi (Cryphaena hippurus) during chilled storageF R Antoine, C I Wei, W S Otwell, et al.
Journal of Animal Science|August 18, 2000
Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminantsJ Cao, P R Henry, R Guo, et al.
Science (New York, N.Y.)|September 10, 1976
Nitrogen Fixation in Grasses Inoculated with Spirillum lipoferumR L Smith, J H Bouton, S C Schank, et al.
Pageof 5

Showing results (31-40 of 41) with videos related to

Sort By:
Pageof 5
Poultry Science|September 11, 1998
Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zincM Sandoval, P R Henry, X G Luo, et al.
Journal of Animal Science|August 7, 1999
Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicksM Sadoval, P R Henry, R C Littell, et al.
American Journal of Veterinary Research|June 1, 1992
Evaluation of an enzyme-linked immunosorbent assay for diagnosis of trichinellosis in swineM L van der Leek, J B Dame, C L Adams, et al.
Poultry Science|April 1, 1996
Effect of dietary iron concentration, age, and length of iron feeding on feed intake and tissue iron concentration of broiler chicks for use as a bioassay of supplemental iron sourcesJ Cao, X G Luo, P R Henry, et al.
Toxicologic Pathology|January 1, 1991
Inhibition of copper-associated erythrocyte ghost membrane lipid peroxidation by hepatic cytosolic low molecular weight proteinsB L Homer, K R Pierce, C H Bridges, et al.
Journal of Animal Science|May 26, 2001
Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultryR Guo, P R Henry, R A Holwerda, et al.
Journal of Animal Science|December 25, 2007
Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steersN A Krueger, A T Adesogan, C R Staples, et al.
Journal of Food Protection|October 29, 2004
Chemical analysis and sensory evaluation of mahi-mahi (Cryphaena hippurus) during chilled storageF R Antoine, C I Wei, W S Otwell, et al.
Journal of Animal Science|August 18, 2000
Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminantsJ Cao, P R Henry, R Guo, et al.
Science (New York, N.Y.)|September 10, 1976
Nitrogen Fixation in Grasses Inoculated with Spirillum lipoferumR L Smith, J H Bouton, S C Schank, et al.
Pageof 5