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Biology of the Neonate|January 1, 1981
The maternal diet and its effect on the lipid composition and osmotic fragility of neonatal ovine erythrocytesJ H Shand, R C NobleLipids|April 1, 1980
A single-step method for determination of the specific radioactivity of lipidsR C Noble, J H ShandClinical Science and Molecular Medicine|November 1, 1976
A simple method for the differential measurement of 125I and 3H by liquid-scintillatin spectrometryJ H Shand, R C NoblePlacenta|July 1, 1982
The role of the placenta in the supply of essential fatty acids to the fetal sheep: studies of lipid compositions at termR C Noble, J H Shand, D T CalvertJournal of Dairy Science|January 1, 1981
Novel determination of protein, fat, and lactose of milk by liquid scintillation counterR C Noble, J H Shand, I G WestBiology of the Neonate|January 1, 1985
Synthesis of C20 and C22 polyunsaturated fatty acids by the placenta of the sheepR C Noble, J H Shand, W W ChristieBiology of the Neonate|January 1, 1978
Dietary influences on fatty acid metabolism in the liver of the neonatal lambJ H Shand, R C Noble, J H MooreBiology of the Neonate|January 1, 1979
Fetal to maternal transfer of palmitic and linoleic acids across the sheep placentaR C Noble, J H Shand, A W BellThe Journal of Nutrition|November 1, 1978
"Protected" polyunsaturated fatty acid in the diet of the ewe and the essential fatty acid status of the neonatal lambR C Noble, J H Shand, J T Drummond, et al.Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1985
The metabolism of palmitic acid in the fetal lambW W Christie, D T Calvert, J H Shand, et al.Pageof 14