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Zeitschrift Fur Gerontologie
|
March 1, 1993
Some aspects on the relationship between lipids, neurotransmitters, and aging
L Pénzes, H D Fischer, R C Noble
British Poultry Science
|
September 1, 1993
Alpha-tocopherol absorption and polyunsaturated fatty acid metabolism in the developing chick embryo
R C Noble, M Cocchi, H M Bath
The Journal of Dairy Research
|
February 1, 1971
The effects of dietary soybean oil on milk-fat composition in the cow
W Steele, R C Noble, J H Moore
Journal of Dairy Science
|
January 1, 1981
Novel determination of protein, fat, and lactose of milk by liquid scintillation counter
R C Noble, J H Shand, I G West
Journal of Clinical Microbiology
|
February 1, 1987
Spontaneous bacterial peritonitis caused by Pasteurella ureae
R C Noble, B J Marek, S B Overman
British Poultry Science
|
September 4, 1999
Relationship between vitamin E content and susceptibility to lipid peroxidation in tissues of the newly hatched chick
P F Surai, R C Noble, B K Speake
British Poultry Science
|
December 1, 1999
Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development
P F Surai, N H Sparks, R C Noble
Antonie Van Leeuwenhoek
|
January 1, 1975
The role of plant particles, bacteria and cell-free supernatant fractions of rumen contents in the hydrolysis of trilinolein and the subsequent hydrogenation of linoleic acid
C G Harfoot, R C Noble, J H Moore
Australasian Radiology
|
February 1, 1984
Invasive aspergillosis demonstrating the air crescent sign: occurrence in a previously healthy alcoholic
S B Epling, J H Woodring, R C Noble
Biology of the Neonate
|
January 1, 1985
Synthesis of C20 and C22 polyunsaturated fatty acids by the placenta of the sheep
R C Noble, J H Shand, W W Christie
Page
of 19
Search research articles
Search
Showing results (81-90 of 182) with videos related to
Sort By:
Page
of 19
Zeitschrift Fur Gerontologie
|
March 1, 1993
Some aspects on the relationship between lipids, neurotransmitters, and aging
L Pénzes, H D Fischer, R C Noble
British Poultry Science
|
September 1, 1993
Alpha-tocopherol absorption and polyunsaturated fatty acid metabolism in the developing chick embryo
R C Noble, M Cocchi, H M Bath
The Journal of Dairy Research
|
February 1, 1971
The effects of dietary soybean oil on milk-fat composition in the cow
W Steele, R C Noble, J H Moore
Journal of Dairy Science
|
January 1, 1981
Novel determination of protein, fat, and lactose of milk by liquid scintillation counter
R C Noble, J H Shand, I G West
Journal of Clinical Microbiology
|
February 1, 1987
Spontaneous bacterial peritonitis caused by Pasteurella ureae
R C Noble, B J Marek, S B Overman
British Poultry Science
|
September 4, 1999
Relationship between vitamin E content and susceptibility to lipid peroxidation in tissues of the newly hatched chick
P F Surai, R C Noble, B K Speake
British Poultry Science
|
December 1, 1999
Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development
P F Surai, N H Sparks, R C Noble
Antonie Van Leeuwenhoek
|
January 1, 1975
The role of plant particles, bacteria and cell-free supernatant fractions of rumen contents in the hydrolysis of trilinolein and the subsequent hydrogenation of linoleic acid
C G Harfoot, R C Noble, J H Moore
Australasian Radiology
|
February 1, 1984
Invasive aspergillosis demonstrating the air crescent sign: occurrence in a previously healthy alcoholic
S B Epling, J H Woodring, R C Noble
Biology of the Neonate
|
January 1, 1985
Synthesis of C20 and C22 polyunsaturated fatty acids by the placenta of the sheep
R C Noble, J H Shand, W W Christie
Page
of 19