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R Castro

Showing results (421-430 of 967) with videos related to

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Actas Urologicas Espanolas|May 20, 1998
[Management of hyposalivation caused by oxybutynin chloride in the treatment of the unstable bladder]O Arango Toro, G Nohales Taurines, R Cortadellas Angel, et al.
International Journal of Radiation Oncology, Biology, Physics|May 1, 1981
Clinical experiences with local microwave hyperthermiaK H Luk, P R Purser, J R Castro, et al.
Frontiers in Molecular Biosciences|November 4, 2022
Editorial: Interactions of nanoparticles with and within living organisms-What can we learn to improve efficacy of nanomedicine?N Helge Meyer, Claudia Corbo, Guillermo R Castro, et al.
Archives of Oral Biology|August 29, 2014
Ultrastructural and biochemical analysis of the effects of alendronate on salivary glands of young ratsTaís C Oliveira, Vivian Bradaschia-Correa, Juliana R Castro, et al.
Biochemical Genetics|June 1, 1980
Properties of monoamine oxidase in control and Lesch-Nyhan fibroblastsM R Castro Costa, S B Edelstein, C M Castiglione, et al.
Journal of Nanoscience and Nanotechnology|April 1, 2010
Microstructural effects of Sn addition to Fe2O3 thin filmsGuillermo Carbajal-Franco, Alejandro Avila-García, Arturo Tiburcio-Silver, et al.
The Journal of Clinical Endocrinology and Metabolism|November 10, 2001
Immunohistochemical analysis of sodium iodide symporter expression in metastatic differentiated thyroid cancer: correlation with radioiodine uptakeM R Castro, E R Bergert, J R Goellner, et al.
Neotropical Entomology|October 26, 2020
Effects of Environmental Variables and Habitat Integrity on the Structure of the Aquatic Insect Communities of Streams in the Cerrado-Caatinga Ecotone in Northeastern BrazilE R Castro, D S Veras, G S Lustosa, et al.
European Journal of Gynaecological Oncology|January 1, 1985
Polychemotherapeutic treatment for ovarian carcinoma (our experience)C Montoneri, G Garozzo, G Granà, et al.
Foods (Basel, Switzerland)|August 11, 2019
The Contribution of a Whey Protein Film Incorporated with Green Tea Extract to Minimize the Lipid Oxidation of Salmon (<i>Salmo salar</i> L.)Frederico V R Castro, Mariana A Andrade, Ana Sanches Silva, et al.
Pageof 97

Showing results (421-430 of 967) with videos related to

Sort By:
Pageof 97
Actas Urologicas Espanolas|May 20, 1998
[Management of hyposalivation caused by oxybutynin chloride in the treatment of the unstable bladder]O Arango Toro, G Nohales Taurines, R Cortadellas Angel, et al.
International Journal of Radiation Oncology, Biology, Physics|May 1, 1981
Clinical experiences with local microwave hyperthermiaK H Luk, P R Purser, J R Castro, et al.
Frontiers in Molecular Biosciences|November 4, 2022
Editorial: Interactions of nanoparticles with and within living organisms-What can we learn to improve efficacy of nanomedicine?N Helge Meyer, Claudia Corbo, Guillermo R Castro, et al.
Archives of Oral Biology|August 29, 2014
Ultrastructural and biochemical analysis of the effects of alendronate on salivary glands of young ratsTaís C Oliveira, Vivian Bradaschia-Correa, Juliana R Castro, et al.
Biochemical Genetics|June 1, 1980
Properties of monoamine oxidase in control and Lesch-Nyhan fibroblastsM R Castro Costa, S B Edelstein, C M Castiglione, et al.
Journal of Nanoscience and Nanotechnology|April 1, 2010
Microstructural effects of Sn addition to Fe2O3 thin filmsGuillermo Carbajal-Franco, Alejandro Avila-García, Arturo Tiburcio-Silver, et al.
The Journal of Clinical Endocrinology and Metabolism|November 10, 2001
Immunohistochemical analysis of sodium iodide symporter expression in metastatic differentiated thyroid cancer: correlation with radioiodine uptakeM R Castro, E R Bergert, J R Goellner, et al.
Neotropical Entomology|October 26, 2020
Effects of Environmental Variables and Habitat Integrity on the Structure of the Aquatic Insect Communities of Streams in the Cerrado-Caatinga Ecotone in Northeastern BrazilE R Castro, D S Veras, G S Lustosa, et al.
European Journal of Gynaecological Oncology|January 1, 1985
Polychemotherapeutic treatment for ovarian carcinoma (our experience)C Montoneri, G Garozzo, G Granà, et al.
Foods (Basel, Switzerland)|August 11, 2019
The Contribution of a Whey Protein Film Incorporated with Green Tea Extract to Minimize the Lipid Oxidation of Salmon (<i>Salmo salar</i> L.)Frederico V R Castro, Mariana A Andrade, Ana Sanches Silva, et al.
Pageof 97