Search research articles
Contact Us
Filters
Showing results (1-10 of 46) with videos related to
Page
of 5
Sort By:
Veterinary History
|
July 1, 1974
The Gamgees--medical and veterinary
R D'Arcy Thompson
The Ulster Medical Journal
|
July 19, 2021
Diabetes and Covid-19: Clinical implications and novel management strategies
R D'Arcy, C H Courtney
Traffic (Copenhagen, Denmark)
|
October 15, 2020
Local gene regulation in radial glia: Lessons from across the nervous system
Brooke R D'Arcy, Debra L Silver
Journal of Agricultural and Food Chemistry
|
December 22, 1999
Encapsulation of lemon oil by paste method using beta-cyclodextrin: encapsulation efficiency and profile of oil volatiles
B R Bhandari, B R D'Arcy, I Padukka
Critical Reviews in Food Science and Nutrition
|
October 25, 2008
Volatile sulphur compounds in UHT milk
Z Al-Attabi, B R D'Arcy, H C Deeth
Meat Science
|
November 9, 2011
The effect of ionic strength, polyphosphates type, pH, cooking temperature and preblending on the functional properties of normal and pale, soft, exudative (PSE) pork
P J Torley, B R D'Arcy, G R Trout
Endocrinology, Diabetes & Metabolism Case Reports
|
September 9, 2017
Exogenous T3 toxicosis following consumption of a contaminated weight loss supplement
R D'Arcy, M McDonnell, K Spence, et al.
The Journal of Pathology
|
May 16, 1998
Expression of gap junction proteins connexin 26 and connexin 43 in normal human breast and in breast tumours
S Jamieson, J J Going, R D'Arcy, et al.
Journal of the Science of Food and Agriculture
|
July 11, 2012
Different concentrations of grape seed extract affect in vitro starch fermentation by porcine small and large intestinal inocula
Dongjie Wang, Barbara A Williams, Mario G Ferruzzi, et al.
Food Chemistry
|
February 16, 2013
Microbial metabolites, but not other phenolics derived from grape seed phenolic extract, are transported through differentiated Caco-2 cell monolayers
Dongjie Wang, Barbara A Williams, Mario G Ferruzzi, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 46) with videos related to
Sort By:
Page
of 5
Veterinary History
|
July 1, 1974
The Gamgees--medical and veterinary
R D'Arcy Thompson
The Ulster Medical Journal
|
July 19, 2021
Diabetes and Covid-19: Clinical implications and novel management strategies
R D'Arcy, C H Courtney
Traffic (Copenhagen, Denmark)
|
October 15, 2020
Local gene regulation in radial glia: Lessons from across the nervous system
Brooke R D'Arcy, Debra L Silver
Journal of Agricultural and Food Chemistry
|
December 22, 1999
Encapsulation of lemon oil by paste method using beta-cyclodextrin: encapsulation efficiency and profile of oil volatiles
B R Bhandari, B R D'Arcy, I Padukka
Critical Reviews in Food Science and Nutrition
|
October 25, 2008
Volatile sulphur compounds in UHT milk
Z Al-Attabi, B R D'Arcy, H C Deeth
Meat Science
|
November 9, 2011
The effect of ionic strength, polyphosphates type, pH, cooking temperature and preblending on the functional properties of normal and pale, soft, exudative (PSE) pork
P J Torley, B R D'Arcy, G R Trout
Endocrinology, Diabetes & Metabolism Case Reports
|
September 9, 2017
Exogenous T3 toxicosis following consumption of a contaminated weight loss supplement
R D'Arcy, M McDonnell, K Spence, et al.
The Journal of Pathology
|
May 16, 1998
Expression of gap junction proteins connexin 26 and connexin 43 in normal human breast and in breast tumours
S Jamieson, J J Going, R D'Arcy, et al.
Journal of the Science of Food and Agriculture
|
July 11, 2012
Different concentrations of grape seed extract affect in vitro starch fermentation by porcine small and large intestinal inocula
Dongjie Wang, Barbara A Williams, Mario G Ferruzzi, et al.
Food Chemistry
|
February 16, 2013
Microbial metabolites, but not other phenolics derived from grape seed phenolic extract, are transported through differentiated Caco-2 cell monolayers
Dongjie Wang, Barbara A Williams, Mario G Ferruzzi, et al.
Page
of 5