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Journal of Chromatography. A
|
August 19, 2000
Evaluation of major active components in St. John's Wort dietary supplements by high-performance liquid chromatography with photodiode array detection and electrospray mass spectrometric confirmation
F F Liu, C Y Ang, T M Heinze, et al.
Journal of Food Science
|
November 13, 2007
Identification of C-glycoside flavonoids as potential mutagenic compounds in kava
J-W Jhoo, C Y W Ang, T M Heinze, et al.
Chemico-Biological Interactions
|
October 12, 2000
DNA adduct formation by Fusarium culture extracts: lack of role of fusarin C
R J Bever, L H Couch, J B Sutherland, et al.
Journal of Applied Toxicology : JAT
|
October 20, 2009
Age-related differences in susceptibility to cisplatin-induced renal toxicity
P Espandiari, B Rosenzweig, J Zhang, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 24) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 24 results.
Journal of Chromatography. A
|
August 19, 2000
Evaluation of major active components in St. John's Wort dietary supplements by high-performance liquid chromatography with photodiode array detection and electrospray mass spectrometric confirmation
F F Liu, C Y Ang, T M Heinze, et al.
Journal of Food Science
|
November 13, 2007
Identification of C-glycoside flavonoids as potential mutagenic compounds in kava
J-W Jhoo, C Y W Ang, T M Heinze, et al.
Chemico-Biological Interactions
|
October 12, 2000
DNA adduct formation by Fusarium culture extracts: lack of role of fusarin C
R J Bever, L H Couch, J B Sutherland, et al.
Journal of Applied Toxicology : JAT
|
October 20, 2009
Age-related differences in susceptibility to cisplatin-induced renal toxicity
P Espandiari, B Rosenzweig, J Zhang, et al.
Page
of 3