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R D Miles

Showing results (71-80 of 86) with videos related to

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Poultry Science|October 1, 1989
Bioavailability of manganese from feed grade manganese oxides for broiler chicksJ Wong-Valle, C B Ammerman, P R Henry, et al.
Poultry Science|April 1, 1998
The effect of dietary supplementation with copper sulfate or tribasic copper chloride on broiler performance, relative copper bioavailability, and dietary prooxidant activityR D Miles, S F O'Keefe, P R Henry, et al.
Journal of Animal Science|January 1, 1991
Estimation of the relative bioavailability of inorganic copper sources for chicks using tissue uptake of copperD R Ledoux, P R Henry, C B Ammerman, et al.
Poultry Science|September 1, 1988
Estimation of the relative bioavailability of inorganic selenium sources for poultry. 1. Effect of time and high dietary selenium on tissue selenium uptakeM G Echevarria, P R Henry, C B Ammerman, et al.
Journal of Vascular Surgery|March 1, 1986
Physiology of the peaked finger pulse in normal and cold-sensitive subjectsS Ohgi, D J Moore, R D Miles, et al.
Biological Trace Element Research|October 1, 1991
Effect of time and sex on tissue selenium concentrations in chicks fed practical diets supplemented with sodium selenite or calcium seleniteF N Tarla, P R Henry, C B Ammerman, et al.
Poultry Science|September 11, 1998
Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zincM Sandoval, P R Henry, X G Luo, et al.
Journal of Animal Science|August 7, 1999
Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicksM Sadoval, P R Henry, R C Littell, et al.
The Journal of Chemical Physics|April 26, 2005
Experimental study of the NaK 3 3Pi double minimum stateL Morgus, P Burns, R D Miles, et al.
Poultry Science|April 1, 1996
Effect of dietary iron concentration, age, and length of iron feeding on feed intake and tissue iron concentration of broiler chicks for use as a bioassay of supplemental iron sourcesJ Cao, X G Luo, P R Henry, et al.
Pageof 9

Showing results (71-80 of 86) with videos related to

Sort By:
Pageof 9
Poultry Science|October 1, 1989
Bioavailability of manganese from feed grade manganese oxides for broiler chicksJ Wong-Valle, C B Ammerman, P R Henry, et al.
Poultry Science|April 1, 1998
The effect of dietary supplementation with copper sulfate or tribasic copper chloride on broiler performance, relative copper bioavailability, and dietary prooxidant activityR D Miles, S F O'Keefe, P R Henry, et al.
Journal of Animal Science|January 1, 1991
Estimation of the relative bioavailability of inorganic copper sources for chicks using tissue uptake of copperD R Ledoux, P R Henry, C B Ammerman, et al.
Poultry Science|September 1, 1988
Estimation of the relative bioavailability of inorganic selenium sources for poultry. 1. Effect of time and high dietary selenium on tissue selenium uptakeM G Echevarria, P R Henry, C B Ammerman, et al.
Journal of Vascular Surgery|March 1, 1986
Physiology of the peaked finger pulse in normal and cold-sensitive subjectsS Ohgi, D J Moore, R D Miles, et al.
Biological Trace Element Research|October 1, 1991
Effect of time and sex on tissue selenium concentrations in chicks fed practical diets supplemented with sodium selenite or calcium seleniteF N Tarla, P R Henry, C B Ammerman, et al.
Poultry Science|September 11, 1998
Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zincM Sandoval, P R Henry, X G Luo, et al.
Journal of Animal Science|August 7, 1999
Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicksM Sadoval, P R Henry, R C Littell, et al.
The Journal of Chemical Physics|April 26, 2005
Experimental study of the NaK 3 3Pi double minimum stateL Morgus, P Burns, R D Miles, et al.
Poultry Science|April 1, 1996
Effect of dietary iron concentration, age, and length of iron feeding on feed intake and tissue iron concentration of broiler chicks for use as a bioassay of supplemental iron sourcesJ Cao, X G Luo, P R Henry, et al.
Pageof 9