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American Scientist
|
November 1, 1974
A biological antifreeze
R E Feeney
Military Surgeon
|
March 19, 2010
Wound bacteriology in the Philippines
R E FEENEY
International Journal of Peptide and Protein Research
|
March 1, 1982
Penguin egg-white and polar fish blood-serum proteins
R E Feeney
Military Surgeon
|
March 19, 2010
The isolation and identification of clostridia in the field
R E FEENEY
International Journal of Peptide and Protein Research
|
February 1, 1987
Chemical modification of proteins: comments and perspectives
R E Feeney
Arctic Medical Research
|
January 1, 1992
Food technology and polar exploration. Problems faced by polar explorers in the 19th and 20th centuries stimulated improvements in subsequent food supplies
R E Feeney
Biochimie
|
September 1, 1988
Reflections on chemical modification of proteinases and their protein inhibitors
R E Feeney
Advances in Protein Chemistry
|
January 1, 1978
Antifreeze proteins from fish bloods
R E Feeney, Y Yeh
Comparative Biochemistry and Physiology. A, Comparative Physiology
|
January 1, 1976
Comparative biochemistry of Antarctic proteins
R E Feeney, D T Osuga
Archives of Biochemistry
|
March 19, 2010
Subtilin production in submerged culture
J J STUBBS, R E FEENEY
Page
of 10
Search research articles
Search
Showing results (1-10 of 94) with videos related to
Sort By:
Page
of 10
American Scientist
|
November 1, 1974
A biological antifreeze
R E Feeney
Military Surgeon
|
March 19, 2010
Wound bacteriology in the Philippines
R E FEENEY
International Journal of Peptide and Protein Research
|
March 1, 1982
Penguin egg-white and polar fish blood-serum proteins
R E Feeney
Military Surgeon
|
March 19, 2010
The isolation and identification of clostridia in the field
R E FEENEY
International Journal of Peptide and Protein Research
|
February 1, 1987
Chemical modification of proteins: comments and perspectives
R E Feeney
Arctic Medical Research
|
January 1, 1992
Food technology and polar exploration. Problems faced by polar explorers in the 19th and 20th centuries stimulated improvements in subsequent food supplies
R E Feeney
Biochimie
|
September 1, 1988
Reflections on chemical modification of proteinases and their protein inhibitors
R E Feeney
Advances in Protein Chemistry
|
January 1, 1978
Antifreeze proteins from fish bloods
R E Feeney, Y Yeh
Comparative Biochemistry and Physiology. A, Comparative Physiology
|
January 1, 1976
Comparative biochemistry of Antarctic proteins
R E Feeney, D T Osuga
Archives of Biochemistry
|
March 19, 2010
Subtilin production in submerged culture
J J STUBBS, R E FEENEY
Page
of 10