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Poultry Science
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November 5, 2002
Thermal inactivation D- and Z-values of Salmonella and Listeria innocua in fully cooked and vacuum packaged chicken breast meat during postcook heat treatment
R Y Murphy, L K Duncan, M E Berrang, et al.
The Journal of Emergency Medicine
|
March 1, 1997
Blind nasotracheal intubation in the presence of facial trauma
C L Rosen, R E Wolfe, S E Chew, et al.
British Journal of Anaesthesia
|
October 30, 2009
Comparison of a supra-sternal cardiac output monitor (USCOM) with the pulmonary artery catheter
O Thom, D M Taylor, R E Wolfe, et al.
The Journal of Emergency Medicine
|
December 16, 1998
Ultrasonography by emergency physicians in patients with suspected ureteral colic
C L Rosen, D F Brown, M J Sagarin, et al.
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
January 1, 1997
Acute and subchronic inhalation studies on trifluoroiodomethane vapor in Fischer 344 rats
D E Dodd, E R Kinkead, R E Wolfe, et al.
Toxicology and Industrial Health
|
July 1, 1991
Repeated-dose gavage studies on polychlorotrifluoroethylene acids
E R Kinkead, S K Bunger, R E Wolfe, et al.
Journal of Food Protection
|
January 5, 2002
Thermal lethality of Salmonella Senftenberg and Listeria innocua in fully cooked and packaged chicken breast strips via steam pasteurization
R Y Murphy, L K Duncan, E R Johnson, et al.
The Journal of Emergency Medicine
|
January 1, 1997
The efficacy of intravenous droperidol in the prehospital setting
C L Rosen, A F Ratliff, R E Wolfe, et al.
Toxicology and Industrial Health
|
May 1, 1995
Reproductive toxicity screen of 1,3,5-trinitrobenzene administered in the diet of Sprague-Dawley rats
E R Kinkead, R E Wolfe, C D Flemming, et al.
The Journal of Trauma
|
August 1, 1995
Quantitative sensitivity of ultrasound in detecting free intraperitoneal fluid
S W Branney, R E Wolfe, E E Moore, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 25) with videos related to
Sort By:
Page
of 3
Poultry Science
|
November 5, 2002
Thermal inactivation D- and Z-values of Salmonella and Listeria innocua in fully cooked and vacuum packaged chicken breast meat during postcook heat treatment
R Y Murphy, L K Duncan, M E Berrang, et al.
The Journal of Emergency Medicine
|
March 1, 1997
Blind nasotracheal intubation in the presence of facial trauma
C L Rosen, R E Wolfe, S E Chew, et al.
British Journal of Anaesthesia
|
October 30, 2009
Comparison of a supra-sternal cardiac output monitor (USCOM) with the pulmonary artery catheter
O Thom, D M Taylor, R E Wolfe, et al.
The Journal of Emergency Medicine
|
December 16, 1998
Ultrasonography by emergency physicians in patients with suspected ureteral colic
C L Rosen, D F Brown, M J Sagarin, et al.
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
January 1, 1997
Acute and subchronic inhalation studies on trifluoroiodomethane vapor in Fischer 344 rats
D E Dodd, E R Kinkead, R E Wolfe, et al.
Toxicology and Industrial Health
|
July 1, 1991
Repeated-dose gavage studies on polychlorotrifluoroethylene acids
E R Kinkead, S K Bunger, R E Wolfe, et al.
Journal of Food Protection
|
January 5, 2002
Thermal lethality of Salmonella Senftenberg and Listeria innocua in fully cooked and packaged chicken breast strips via steam pasteurization
R Y Murphy, L K Duncan, E R Johnson, et al.
The Journal of Emergency Medicine
|
January 1, 1997
The efficacy of intravenous droperidol in the prehospital setting
C L Rosen, A F Ratliff, R E Wolfe, et al.
Toxicology and Industrial Health
|
May 1, 1995
Reproductive toxicity screen of 1,3,5-trinitrobenzene administered in the diet of Sprague-Dawley rats
E R Kinkead, R E Wolfe, C D Flemming, et al.
The Journal of Trauma
|
August 1, 1995
Quantitative sensitivity of ultrasound in detecting free intraperitoneal fluid
S W Branney, R E Wolfe, E E Moore, et al.
Page
of 3