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Showing results (321-330 of 705) with videos related to

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Journal of Public Health (Oxford, England)|October 17, 2014
Alcohol consumption for different periods in life, intake pattern over time and all-cause mortalityHarindra Jayasekara, Robert J MacInnis, Allison M Hodge, et al.
Cancer Epidemiology|November 17, 2022
Dietary Inflammatory Index, Alternative Healthy Eating Index-2010, Mediterranean Diet Score and the risk of pancreatic cancerNina Afshar, Allison M Hodge, Nitin Shivappa, et al.
Arthritis and Rheumatism|August 1, 2009
Longitudinal effect of vigorous physical activity on patella cartilage morphology in people without clinical knee diseaseAndrew J Teichtahl, Anita E Wluka, Andrew Forbes, et al.
BMC Public Health|February 11, 2017
The Australian longitudinal study on male health sampling design and survey weighting: implications for analysis and interpretation of clustered dataMatthew J Spittal, John B Carlin, Dianne Currier, et al.
The British Journal of Dermatology|December 17, 2003
Androgenetic alopecia in men aged 40-69 years: prevalence and risk factorsG Severi, R Sinclair, J L Hopper, et al.
Nutrition and Cancer|July 18, 2013
Dietary intake of B vitamins and methionine and colorectal cancer riskJulie K Bassett, Gianluca Severi, Allison M Hodge, et al.
Cancer Causes & Control : CCC|November 19, 2014
Lifetime alcohol consumption and upper aero-digestive tract cancer risk in the Melbourne Collaborative Cohort StudyHarindra Jayasekara, Robert J MacInnis, Allison M Hodge, et al.
BJU International|July 31, 2003
Sexual factors and prostate cancerG G Giles, G Severi, D R English, et al.
BMC Musculoskeletal Disorders|January 18, 2011
Meat consumption and risk of primary hip and knee joint replacement due to osteoarthritis: a prospective cohort studyYuanyuan Wang, Julie Anne Simpson, Anita E Wluka, et al.
Annals of the Rheumatic Diseases|January 31, 2007
Body composition and knee cartilage properties in healthy, community-based adultsYuanyuan Wang, Anita E Wluka, Dallas R English, et al.
Pageof 71

Showing results (321-330 of 705) with videos related to

Sort By:
Pageof 71
Journal of Public Health (Oxford, England)|October 17, 2014
Alcohol consumption for different periods in life, intake pattern over time and all-cause mortalityHarindra Jayasekara, Robert J MacInnis, Allison M Hodge, et al.
Cancer Epidemiology|November 17, 2022
Dietary Inflammatory Index, Alternative Healthy Eating Index-2010, Mediterranean Diet Score and the risk of pancreatic cancerNina Afshar, Allison M Hodge, Nitin Shivappa, et al.
Arthritis and Rheumatism|August 1, 2009
Longitudinal effect of vigorous physical activity on patella cartilage morphology in people without clinical knee diseaseAndrew J Teichtahl, Anita E Wluka, Andrew Forbes, et al.
BMC Public Health|February 11, 2017
The Australian longitudinal study on male health sampling design and survey weighting: implications for analysis and interpretation of clustered dataMatthew J Spittal, John B Carlin, Dianne Currier, et al.
The British Journal of Dermatology|December 17, 2003
Androgenetic alopecia in men aged 40-69 years: prevalence and risk factorsG Severi, R Sinclair, J L Hopper, et al.
Nutrition and Cancer|July 18, 2013
Dietary intake of B vitamins and methionine and colorectal cancer riskJulie K Bassett, Gianluca Severi, Allison M Hodge, et al.
Cancer Causes & Control : CCC|November 19, 2014
Lifetime alcohol consumption and upper aero-digestive tract cancer risk in the Melbourne Collaborative Cohort StudyHarindra Jayasekara, Robert J MacInnis, Allison M Hodge, et al.
BJU International|July 31, 2003
Sexual factors and prostate cancerG G Giles, G Severi, D R English, et al.
BMC Musculoskeletal Disorders|January 18, 2011
Meat consumption and risk of primary hip and knee joint replacement due to osteoarthritis: a prospective cohort studyYuanyuan Wang, Julie Anne Simpson, Anita E Wluka, et al.
Annals of the Rheumatic Diseases|January 31, 2007
Body composition and knee cartilage properties in healthy, community-based adultsYuanyuan Wang, Anita E Wluka, Dallas R English, et al.
Pageof 71