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Pharmacology, Biochemistry, and Behavior|August 1, 1987
Effects of d- and l-amphetamine on food intake: evidence for a dopaminergic substrateK R Evans, F J Vaccarino
Biochemistry|February 12, 1991
Designing an allosterically locked phosphofructokinaseC E Kundrot, P R Evans
Advances in Colloid and Interface Science|May 10, 2014
Aqueous processing of graphene-polymer hybrid thin film nano-composites and gelsShannon M Notley, Drew R Evans
The Cochrane Database of Systematic Reviews|November 16, 2012
Omega 3 fatty acids for preventing or slowing the progression of age-related macular degenerationJohn G Lawrenson, Jennifer R Evans
Progress in Transplantation (Aliso Viejo, Calif.)|June 13, 2014
Influence of scientific worldviews on attitudes toward organ transplants: national survey data from the United StatesM D R Evans, Jonathan Kelley
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