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R F Axford

Showing results (11-20 of 20) with videos related to

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The British Journal of Nutrition|January 1, 1981
The digestibility of amino acids in the small intestine of the sheepM V Tas, R A Evans, R F Axford
The British Journal of Nutrition|July 1, 1978
The effect of dietary energy source in nitrogen metabolism in the rumen of sheepN W Offer, R F Axford, R A Evans
The Proceedings of the Nutrition Society|May 1, 1972
The diurnal flow of markers administered by a variety of methods to sheepN W Offer, R A Evans, R F Axford
The Proceedings of the Nutrition Society|May 1, 1976
A comparison of the efficiency of urea and ammonium salts as non-protein-nitrogen supplements for sheep rationsN W Offer, R F Axford, R A Evans
Research in Veterinary Science|November 1, 1975
The absorption of magnesium from the forestomachs, stomach and small intestine of sheepR F Axford, M V Tas, R A Evans, et al.
The British Journal of Nutrition|November 1, 1975
The effect of glucose infusion on the plasma free amino acids in sheepN W Offer, M V Tas, R F Axford, et al.
The Biochemical Journal|September 1, 1971
Thiamin balance in the sheepR M Barr, R F Axford, R F Evans, et al.
The Proceedings of the Nutrition Society|September 1, 1972
The free amino acids in the blood of a variety of warm-blooded animalsL Buraczewska, M V Tas, R F Axford, et al.
Theriogenology|July 1, 1990
Experience of MOET with Welsh Black cattle in a group breeding schemeC M Brown, R F Axford, G Williams, et al.
Journal of Comparative Pathology|April 1, 1975
Induction of thiamine deficiency in sheep, with lesions similar to those of cerebrocortical necrosisW C Evans, I A Evans, D J Humphreys, et al.
Pageof 2

Showing results (11-20 of 20) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 20 results.
The British Journal of Nutrition|January 1, 1981
The digestibility of amino acids in the small intestine of the sheepM V Tas, R A Evans, R F Axford
The British Journal of Nutrition|July 1, 1978
The effect of dietary energy source in nitrogen metabolism in the rumen of sheepN W Offer, R F Axford, R A Evans
The Proceedings of the Nutrition Society|May 1, 1972
The diurnal flow of markers administered by a variety of methods to sheepN W Offer, R A Evans, R F Axford
The Proceedings of the Nutrition Society|May 1, 1976
A comparison of the efficiency of urea and ammonium salts as non-protein-nitrogen supplements for sheep rationsN W Offer, R F Axford, R A Evans
Research in Veterinary Science|November 1, 1975
The absorption of magnesium from the forestomachs, stomach and small intestine of sheepR F Axford, M V Tas, R A Evans, et al.
The British Journal of Nutrition|November 1, 1975
The effect of glucose infusion on the plasma free amino acids in sheepN W Offer, M V Tas, R F Axford, et al.
The Biochemical Journal|September 1, 1971
Thiamin balance in the sheepR M Barr, R F Axford, R F Evans, et al.
The Proceedings of the Nutrition Society|September 1, 1972
The free amino acids in the blood of a variety of warm-blooded animalsL Buraczewska, M V Tas, R F Axford, et al.
Theriogenology|July 1, 1990
Experience of MOET with Welsh Black cattle in a group breeding schemeC M Brown, R F Axford, G Williams, et al.
Journal of Comparative Pathology|April 1, 1975
Induction of thiamine deficiency in sheep, with lesions similar to those of cerebrocortical necrosisW C Evans, I A Evans, D J Humphreys, et al.
Pageof 2