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R G Campbell

Showing results (1-10 of 104) with videos related to

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Nutrition Research Reviews|December 20, 2008
Nutritional constraints to lean tissue accretion in farm animalsR G Campbell
Archives of Internal Medicine|November 1, 1980
The influence of sodium restriction on orthostatic sympathetic nervous activityU Lilavivathana, R G Campbell
The Journal of Clinical Investigation|April 1, 1983
Stimulation of thermogenesis by carbohydrate overfeeding. Evidence against sympathetic nervous system mediationS Welle, R G Campbell
The British Journal of Nutrition|November 1, 1983
The influence of protein nutrition in early life on growth and development of the pig. 1. Effects on growth performance and body compositionR G Campbell, A C Dunkin
The British Journal of Nutrition|January 1, 1983
Influence of feeding level and of protein level in early life on the cellularity of adipose tissue and body fat content of growing pigsR G Campbell, A C Dunkin
The British Journal of Nutrition|March 1, 1983
The effects of energy intake and dietary protein on nitrogen retention, growth performance, body composition and some aspects of energy metabolism of baby pigsR G Campbell, A C Dunkin
Science (New York, N.Y.)|December 9, 1977
Hunger in humans induced by 2-deoxy-D-glucose: glucoprivic control of taste preference and food intakeD A Thompson, R G Campbell
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1972
Odd-carbon fatty acid-enriched rat: model for study of depot fatty acid turnoverR G Campbell, S A Hashim
Journal of Animal Science|March 1, 1988
Genotype and sex effects on the relationship between energy intake and protein deposition in growing pigsR G Campbell, M R Taverner
The British Journal of Nutrition|November 1, 1983
The influence of protein nutrition in early life on growth and development of the pig. 2. Effects on the cellularity of muscle and subcutaneous adipose tissueR G Campbell, A C Dunkin
Pageof 11

Showing results (1-10 of 104) with videos related to

Sort By:
Pageof 11
Nutrition Research Reviews|December 20, 2008
Nutritional constraints to lean tissue accretion in farm animalsR G Campbell
Archives of Internal Medicine|November 1, 1980
The influence of sodium restriction on orthostatic sympathetic nervous activityU Lilavivathana, R G Campbell
The Journal of Clinical Investigation|April 1, 1983
Stimulation of thermogenesis by carbohydrate overfeeding. Evidence against sympathetic nervous system mediationS Welle, R G Campbell
The British Journal of Nutrition|November 1, 1983
The influence of protein nutrition in early life on growth and development of the pig. 1. Effects on growth performance and body compositionR G Campbell, A C Dunkin
The British Journal of Nutrition|January 1, 1983
Influence of feeding level and of protein level in early life on the cellularity of adipose tissue and body fat content of growing pigsR G Campbell, A C Dunkin
The British Journal of Nutrition|March 1, 1983
The effects of energy intake and dietary protein on nitrogen retention, growth performance, body composition and some aspects of energy metabolism of baby pigsR G Campbell, A C Dunkin
Science (New York, N.Y.)|December 9, 1977
Hunger in humans induced by 2-deoxy-D-glucose: glucoprivic control of taste preference and food intakeD A Thompson, R G Campbell
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1972
Odd-carbon fatty acid-enriched rat: model for study of depot fatty acid turnoverR G Campbell, S A Hashim
Journal of Animal Science|March 1, 1988
Genotype and sex effects on the relationship between energy intake and protein deposition in growing pigsR G Campbell, M R Taverner
The British Journal of Nutrition|November 1, 1983
The influence of protein nutrition in early life on growth and development of the pig. 2. Effects on the cellularity of muscle and subcutaneous adipose tissueR G Campbell, A C Dunkin
Pageof 11