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The Journal of Nutritional Biochemistry
|
August 23, 2001
Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondria
J J. Ochoa-Herrera, J R. Huertas, J L. Quiles, et al.
Chemosphere
|
February 26, 2022
Irrigation and phosphorous fertilization management to minimize rice grain arsenic content
F Campos, A Roel, G Carracelas, et al.
Free Radical Biology & Medicine
|
May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidation
J Mataix, J L Quiles, J R Huertas, et al.
Metabolism: Clinical and Experimental
|
October 27, 2022
Mitochondrial adaptations to calorie restriction and bariatric surgery in human skeletal muscle: a systematic review with meta-analysis
Miguel Pérez-Rodríguez, Jesús R Huertas, José M Villalba, et al.
Cardiologia (Rome, Italy)
|
October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]
J R Huertas, M Battino, F Mataix, et al.
Phytotherapy Research : PTR
|
July 5, 2024
Does curcumin improve liver enzymes levels in nonalcoholic fatty liver disease? A systematic review, meta-analysis, and meta-regression
Jerónimo Aragón-Vela, Antonio J Sánchez-Oliver, Jesús R Huertas, et al.
Medicina Clinica
|
March 1, 1982
[Calcitonin and calcium in the treatment of Paget's disease of bone (author's transl)]
H Rico Lenza, R Huertas García-Alejo, F Gómez Castresana, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
June 14, 2022
Food made us human: Recent genetic variability and its relevance to the current distribution of macronutrients
Marta Palma-Morales, Ana Mateos, Jesús Rodríguez, et al.
The Journal of Sports Medicine and Physical Fitness
|
June 1, 1994
Dietary polyunsaturated fatty acids and peroxidative risks in sport practice. Alternatives
J R Huertas, F J Mataix, M Mañas, et al.
Nutricion Hospitalaria
|
June 25, 2019
[Milk and dairy products as vehicle for calcium and vitamin D: role of calcium enriched milks]
Jesús R Huertas, Avilene Rodríguez Lara, Olivia González Acevedo, et al.
Page
of 14
Search research articles
Search
Showing results (41-50 of 140) with videos related to
Sort By:
Page
of 14
The Journal of Nutritional Biochemistry
|
August 23, 2001
Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondria
J J. Ochoa-Herrera, J R. Huertas, J L. Quiles, et al.
Chemosphere
|
February 26, 2022
Irrigation and phosphorous fertilization management to minimize rice grain arsenic content
F Campos, A Roel, G Carracelas, et al.
Free Radical Biology & Medicine
|
May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidation
J Mataix, J L Quiles, J R Huertas, et al.
Metabolism: Clinical and Experimental
|
October 27, 2022
Mitochondrial adaptations to calorie restriction and bariatric surgery in human skeletal muscle: a systematic review with meta-analysis
Miguel Pérez-Rodríguez, Jesús R Huertas, José M Villalba, et al.
Cardiologia (Rome, Italy)
|
October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]
J R Huertas, M Battino, F Mataix, et al.
Phytotherapy Research : PTR
|
July 5, 2024
Does curcumin improve liver enzymes levels in nonalcoholic fatty liver disease? A systematic review, meta-analysis, and meta-regression
Jerónimo Aragón-Vela, Antonio J Sánchez-Oliver, Jesús R Huertas, et al.
Medicina Clinica
|
March 1, 1982
[Calcitonin and calcium in the treatment of Paget's disease of bone (author's transl)]
H Rico Lenza, R Huertas García-Alejo, F Gómez Castresana, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
June 14, 2022
Food made us human: Recent genetic variability and its relevance to the current distribution of macronutrients
Marta Palma-Morales, Ana Mateos, Jesús Rodríguez, et al.
The Journal of Sports Medicine and Physical Fitness
|
June 1, 1994
Dietary polyunsaturated fatty acids and peroxidative risks in sport practice. Alternatives
J R Huertas, F J Mataix, M Mañas, et al.
Nutricion Hospitalaria
|
June 25, 2019
[Milk and dairy products as vehicle for calcium and vitamin D: role of calcium enriched milks]
Jesús R Huertas, Avilene Rodríguez Lara, Olivia González Acevedo, et al.
Page
of 14