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R J Cooke

Showing results (31-40 of 66) with videos related to

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Archives of Disease in Childhood. Fetal and Neonatal Edition|August 24, 2004
Postnatal growth retardation: a universal problem in preterm infantsR J Cooke, S B Ainsworth, A C Fenton
The Journal of Pediatrics|September 1, 1992
Effects of type of dietary protein on acid-base status, protein nutritional status, plasma levels of amino acids, and nutrient balance in the very low birth weight infantR J Cooke, D Watson, S Werkman, et al.
Planta|January 18, 2014
Red light induced production of gibberellin-like substances in homogenates of etiolated wheat leaves and in suspensions of intact etioplastsR J Cooke, P F Saunders, R E Kendrick
Planta|December 7, 2013
The mechanism of deuterium oxide-induced protein degradation in Lemna minorR J Cooke, S Grego, K Roberts, et al.
Journal of Pediatric Gastroenterology and Nutrition|October 1, 1985
Safflower oil emulsion administration during parenteral nutrition in the preterm infant. 2. Effect on triglyceride and free fatty acid levelsR J Cooke, M Buis, P Zee, et al.
Planta|December 10, 2013
The effect of deuterium oxide on protein turnover in Lemna minorR J Cooke, S Grego, J Oliver, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association|January 1, 1993
Overestimation of neonatal PO2 by collection of arterial blood gas values with the butterfly infusion setO P Thelin, S Karanth, M Pourcyrous, et al.
Journal of Pediatric Gastroenterology and Nutrition|February 1, 1993
Postnatal growth in infants born between 700 and 1,500 gR J Cooke, A Ford, S Werkman, et al.
Journal of Pediatric Gastroenterology and Nutrition|May 1, 1988
Methodology of nutrient balance studies in the preterm infantR J Cooke, F Perrin, J Moore, et al.
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1988
Nutrient balance studies in the preterm infant: crossover and parallel studies as methods of experimental designR J Cooke, F Perrin, J Moore, et al.
Pageof 7

Showing results (31-40 of 66) with videos related to

Sort By:
Pageof 7
Archives of Disease in Childhood. Fetal and Neonatal Edition|August 24, 2004
Postnatal growth retardation: a universal problem in preterm infantsR J Cooke, S B Ainsworth, A C Fenton
The Journal of Pediatrics|September 1, 1992
Effects of type of dietary protein on acid-base status, protein nutritional status, plasma levels of amino acids, and nutrient balance in the very low birth weight infantR J Cooke, D Watson, S Werkman, et al.
Planta|January 18, 2014
Red light induced production of gibberellin-like substances in homogenates of etiolated wheat leaves and in suspensions of intact etioplastsR J Cooke, P F Saunders, R E Kendrick
Planta|December 7, 2013
The mechanism of deuterium oxide-induced protein degradation in Lemna minorR J Cooke, S Grego, K Roberts, et al.
Journal of Pediatric Gastroenterology and Nutrition|October 1, 1985
Safflower oil emulsion administration during parenteral nutrition in the preterm infant. 2. Effect on triglyceride and free fatty acid levelsR J Cooke, M Buis, P Zee, et al.
Planta|December 10, 2013
The effect of deuterium oxide on protein turnover in Lemna minorR J Cooke, S Grego, J Oliver, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association|January 1, 1993
Overestimation of neonatal PO2 by collection of arterial blood gas values with the butterfly infusion setO P Thelin, S Karanth, M Pourcyrous, et al.
Journal of Pediatric Gastroenterology and Nutrition|February 1, 1993
Postnatal growth in infants born between 700 and 1,500 gR J Cooke, A Ford, S Werkman, et al.
Journal of Pediatric Gastroenterology and Nutrition|May 1, 1988
Methodology of nutrient balance studies in the preterm infantR J Cooke, F Perrin, J Moore, et al.
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1988
Nutrient balance studies in the preterm infant: crossover and parallel studies as methods of experimental designR J Cooke, F Perrin, J Moore, et al.
Pageof 7